LUNCH AND DINNER MENU

$2

$7

Bowl $9

Pan seared lump crab cakes served with roasted corn pico de gallo, caper remoulade and crispy potato strings

$17

Rings & tentacles, banana peppers, lemon aioli and Parmesan cheese, served on a bed of Pomodoro sauce

$16

Local fresh scallops wrapped in apple smoked bacon, drizzled with a sweet chili glaze served with tequila aioli

$17

Made in house with linguica

Each $8

Crispy wings or tenders with a choice of sauce: Mango Buffalo, BBQ, Sweet Chili, or Tavern Buffalo

$14

Fried and stuffed with jack cheddar, shaved steak, roasted peppers and scallions. Served with spicy ketchup and chipotle mayo

$15

Golden brown fried pickles served with frickle sauce

$10

A blend of cream cheese, sour cream, buffalo sauce and roasted chicken topped with jack cheddar cheese. Baked in a cast iron skillet and served with crispy corn chips

$14

Crispy Tavern tots with apple smoked bacon, scallions, jack cheddar cheese and sour cream

$10

Crispy corn chips topped with jack cheddar cheese, pico de gallo, jalepenos, scallions and shredded lettuce. Topped with guacamole and sour cream

$14

Top with your choice of Taco Beef, Buffalo Chicken, Grilled Chicken $2

Warm, soft pretzels served with spicy mustard and cheese sauce

$10

Sauteed local mussels with tomatoes, garlic and scallions in a white wine butter broth (or a spicy tomato sauce), or served with garlic bread

$16

Sweet coconut crusted jumbo shrimp with tropical fruit relish and sweet chili sauce

$17

Four shrimp per order, served with cocktail sauce and fresh lemon

$13

Minimum 6, served with cocktail sauce, white zinfandel mignonette and fresh lemon

Each $3

Crispy plantain chips, ahi tuna, avocado, sweet soy chili sauce

$17

One oyster per shot served with a shot of tequila

$10

Mixed baby greens, grape tomatoes, red onions, cucumbers, carrots and croutons

$10

Chopped romaine, shaved Parmesan and garlic croutons tossed with creamy Caesar dressing

$12

Mixed greens with grilled chicken, tomatoes, cucumbers, red onions, avocado, crumbled blue cheese, bacon and hard boiled eggs. Served with your choice of dressing.

$15

Baby arugula topped with flamed-roasted apples, herbed goat cheese, candied walnuts and craisins, served with a maple syrup vinaigrette

$15

Mixed greens, candied pecans, strawberries, roasted feta cheese, onions, and balsamic strawberry vinaigrette

$16

Sesame seed crusted ahi tuna, mixed greens, tomatoes, cucumbers, avocados, onions and an avocado vinaigrette

$17

Lobster Salad $16

Seared Scallops $14

Steak Tips $12

Pan Seared Salmon $11

Grilled Shrimp $10

Grilled Chicken $6

Open flame grilled Angus burger with apple smoked bacon, crispy onion rings, tavern BBQ sauce, chipotle mayo and cheddar cheese

$16

Pan roasted salmon patty with pickled ginger, scallions, marinated cucumbers and sweet chili sauce on grilled brioche

$14

Open flame grilled Angus burger with your choice of cheese: American, Swiss, cheddar or mozzarella

$13

Pan roasted homemade black bean patty with sautéed baby spinach and chipotle mayonnaise on a grilled brioche roll

$14

Double smashed angus patties with sautéed onions, mushrooms, bacon, American cheese on a brioche roll

$14

Fresh cod, pico de gallo and lemon aioli. Served grilled, fried or cajun

$14

Sauteed bourbon marinated steak with jack cheddar cheese, pico de gallo and shredded lettuce

$16

Fresh Maine Lobster, bacon, lettuce and pico de gallo

MP

Cajun chicken, jack cheddar cheese, sour cream, guacamole, shredded lettuce and pico de gallo

$14

Cajun spice rubbed grilled shrimp with pico de gallo, shredded lettuce and lime tequila aioli

$15

A New England tradition. Fresh lobster meat tossed with mayonnaise on a grilled brioche roll with lettuce. Also available hot and buttered

MP

Grilled cheese filled with lobster salad, tomato, avocado, cheddar cheese and apple smoked bacon served on panini bread

MP

Crispy fried local Cod with lettuce, tomatoes and cheese. Served with coleslaw, tartar sauce and fresh lemon

$15

Open fire grilled chicken breast with guacamole, lettuce, tomato, red onion, apple smoked bacon and Swiss cheese. Served on a grilled brioche roll

$14

Crispy panko crusted chicken breast with homemade barbecue sauce, apple smoked bacon and melted cheddar cheese on panini bread

$14

Thinly sliced corned beef with homemade sauerkraut, Swiss cheese and Russian dressing on grilled marble rye

$15

Roasted turkey with apple smoked bacon, tomato and lettuce on panini bread with mayonnaise

$14

Panko crusted chicken topped with homemade ranch dressing, bacon, cheddar cheese, lettuce, tomato and onion. Served on a grilled brioche roll.

$14

Crispy fried fish served on grilled marble rye bread with coleslaw, Swiss cheese and Russian dressing

$15

Thinly sliced prime rib with horseradish aioli, swiss cheese and au jus

$15

Fresh cod with an herb crust, sautéed baby spinach, vegetable risotto and lemon butter sauce

$24

Scallops, shrimp and cod baked in a skillet with a traditional lobster sauce topped with herbed bread crumbs. Served with roasted fingerling potato and chefs vegetables

$29

Fresh farm raised salmon topped with a pineapple mango salsa, served with Jasmine rice and sautéed baby spinach topped with a lemon butter sauce

$26

Pan seared jumbo sea scallops with steamed jasmine rice, lobster bisque sauce and roasted asparagus

MP

Pan roasted 8oz filet with crab stuffed lobster tail, Yukon gold mashed potatoes and asparagus. Served with lobster sauce and a demi glace

$40

Open flame grilled bourbon tips cooked to your liking served with red bliss mashed potatoes and asparagus

$28

Cajun grilled chicken or sautéed steak, jasmine rice, shredded lettuce, pico de gallo, fresh sliced avocado, jalapenos, Monterey jack cheese and sour cream

$18-$21

Pan roasted center cut filet mignon served with Yukon gold mashed potatoes, sauteed garlic asparagus, gorgonzola cheese and a red wine demi glace

$34

Cajun spiced rubbed swordfish, lobster risotto, chef's vegetables, and lobster garlic compound butter

$31

With caramelized apples, thyme jus, yukon gold mashed potatoes and chef's vegetables. Served with a butter biscuit

$24

Sesame crusted ahi tuna, marinated seaweed salad, steamed jasmine rice and kogi garlic serano sauce

$32

Deep fried local sea scallops, shrimp, cod, whole belly clams and calamari served with crispy tavern fries, coleslaw, tartar and cocktail sauce

$30

Deep fried local sea scallops served with crispy tavern fries, coleslaw and tartar sauce

MP

Fresh deep fried local cod, served with crispy tavern fries, coleslaw and tartar sauce

$20

Deep fried local whole belly clams served with crispy tavern fries, coleslaw and tartar sauce

MP

MP

Sauteed little neck clams, mussels, scallops, shrimp, calamari, lobster and tomatoes tossed with short grain Italian rice. Finished with parmesan cheese and red pepper flakes

$29

Crispy fried panko chicken breast with homemade Pomodoro sauce, mozzarella cheese and finished with Parmesan cheese. Served over linguine

$19

A 5 cheese blend with Cavatappi pasta and seasoned bread crumbs. A cheesy perfection!

$16

Try it as is or with:

Bourbon Peppered Bacon $20

Buffalo chicken $20

Barbecue chicken $20

Lobster MP

$11 - $15

$12 - $16

Our signature crust with tomatoes and fresh mozzarella, finished with basil and virgin olive oil

$13 - $17

Our signature crust with zesty ranch dressing, grilled chicken, apple smoked bacon and three cheese blend

$14 - $18

Our signature crust with garlic oil, cheddar, mozzarella, native scallops, apple wood smoked bacon, scallions and maple brown sugar aioli

$15 - $19

Spicy buffalo sauce, blue cheese crumbles, bacon, crispy chicken and mozzarella cheese.

$13

$17

Slow roasted, 14 oz King cut prime rib, served with chef's choice potato and vegetables

$25

$4

$4

$6

$4

$4

$4

$4

$4

$4

$4

$8

$8

$8

Home made tortilla chips, fresh salsa & guacamole

$8

$8

Mon - Fri 2pm to 5pm

Cheese Pizza $5

Oysters $1

Sliders $2

1/2 priced tacos *dine in only*

KING CUT PRIME RIB! Slow roasted, 14 oz King Cut prime rib, served with chef's vegetables and potatoes

BRUNCH 10am-3pm. Live entertainment on Sunday! Check our calendar weekly times.