Menus
- LUNCH AND DINNER MENU
- Easter Menu
- Happy Hour Menu (Monday-Friday 2pm to 5pm only)
- TAVERN SPECIALTY COCKTAIL LIST
- BEER AND WINE LIST
- DESSERT MENU
- CHILDREN'S MENU
- BRUNCH MENU - Saturday & Sunday 10-3
SOUPS
-
ADD A BREAD BOWL TO ANY OF OUR SOUPS
$2
-
NEW ENGLAND CLAM CHOWDER*
$7
-
LOBSTER & CORN BISQUE
Bowl $9
STARTERS
-
CRAB CAKES*
Pan seared lump crab cakes served with roasted corn pico de gallo, caper remoulade and crispy potato strings
$17
-
FRIED CALAMARI
Rings & tentacles, banana peppers, lemon aioli and Parmesan cheese, served on a bed of Pomodoro sauce
$15
-
SCALLOPS IN BACON
Local fresh scallops wrapped in apple smoked bacon, drizzled with a sweet chili glaze served with tequila aioli
$16
-
BAKED STUFFED QUAHOGS*
Made in house with linguica
Each $7
-
CHICKEN WINGS or BONELESS TENDERS
Crispy wings or tenders with a choice of sauce: Mango Buffalo, BBQ, Sweet Chili, or Tavern Buffalo
$13
-
STEAK AND CHEESE EGG ROLLS*
Fried and stuffed with jack cheddar, shaved steak, roasted peppers and scallions. Served with spicy ketchup and chipotle mayo
$14
-
FRIED PICKLES
Golden brown fried pickles served with frickle sauce
$10
-
BUFFALO CHICKEN DIP
A blend of cream cheese, sour cream, buffalo sauce and roasted chicken topped with jack cheddar cheese. Baked in a cast iron skillet and served with crispy corn chips
$14
-
SPINACH ARTICHOKE DIP
A blend of spinach, artichokes, cream cheese and cream. Topped with mozzarella cheese and baked in the oven. Served with crispy corn chips
$14
-
LOADED TOTS
Crispy Tavern tots with apple smoked bacon, scallions, jack cheddar cheese and sour cream
$11
-
LOADED NACHOS
Crispy corn chips topped with jack cheddar cheese, pico de gallo, jalepenos, scallions and shredded lettuce. Topped with guacamole and sour cream
$13
Top with your choice of Taco Beef, Buffalo Chicken, Grilled Chicken $2
-
Mussels
Sauteed local mussels with tomatoes, garlic and scallions in a white wine butter broth (or a spicy tomato sauce), or served with garlic bread
$15
-
TAVERN PRETZEL STICKS*
Warm, soft pretzels served with spicy mustard and cheese sauce
$10
-
Coconut Shrimp*
Sweet coconut crusted jumbo shrimp with tropical fruit relish and sweet chili sauce
$16
RAW BAR ***
-
SHRIMP COCKTAIL
Four shrimp per order, served with cocktail sauce and fresh lemon
$13
-
LOCAL OYSTERS IN HALF SHELL***
Minimum 6, served with cocktail sauce, white zinfandel mignonette and fresh lemon
Each $3
-
OYSTER SHOOTERS***
One oyster per shot served with a shot of tequila
$10
SALADS
-
HOUSE GREEN SALAD
Mixed baby greens, grape tomatoes, red onions, cucumbers, carrots and croutons
$8
-
CAESAR SALAD
Chopped romaine, shaved Parmesan and garlic croutons tossed with creamy Caesar dressing
$10
-
TY COBB SALAD
Mixed greens with grilled chicken, tomatoes, cucumbers, red onions, avocado, crumbled blue cheese, bacon and hard boiled eggs. Served with your choice of dressing.
$14
-
ROASTED APPLE GOAT CHEESE
Baby arugula topped with flamed-roasted apples, herbed goat cheese, candied walnuts and craisins, served with a maple syrup vinaigrette
$14
-
Brussel Sprout Salad
Mixed greens, roasted brussel sprouts, caramelized pearl onions, candied bacon, smoked gouda and lemon lime vinaigrette
$15
-
ADD ANY ADDITIONAL PROTEIN TO YOUR SALAD:
Lobster Salad $14
Seared Scallops $14
Steak Tips $11
Pan Seared Salmon $10
Grilled Shrimp $8
Grilled Chicken $5
BURGERS
All of our burgers are a half pound of Angus beef. Served with lettuce, tomato and onion. Choice of french fries, tater tots or a side salad. Substitute parmesan truffle fries or side caesar salad for $4, sweet potato fries for $3 or onion rings for $2-
COWBOY UP BURGER
Open flame grilled Angus burger with apple smoked bacon, crispy onion rings, tavern BBQ sauce, chipotle mayo and cheddar cheese
$14
-
BACON BOURBON BURGER
Open fire grilled Angus patty with thick cut black pepper bacon, Vermont aged cheddar cheese, with a bourbon glaze, served on a grilled brioche roll
$15
-
ASIAN SALMON BURGER
Pan roasted salmon patty with pickled ginger, scallions, marinated cucumbers and sweet chili sauce on grilled brioche
$14
-
CLASSIC CHEESEBURGER
Open flame grilled Angus burger with your choice of cheese: American, Swiss, cheddar or mozzarella
$13
-
VEGETARIAN BURGER
Pan roasted homemade black bean patty with sautéed baby spinach and chipotle mayonnaise on a grilled brioche roll
$13
-
Smashed Burger
Double smashed angus patties with sautéed onions, mushrooms, bacon, American cheese on a brioche roll
$14
TACOS
Served on 2 grilled flour or corn tortillas. Add a choice of french fries, tater tots, or a side salad $2. Substitute parmesan truffle fries or side caesar salad $4, sweet potato fries or onion rings $3-
FISH TACO
Fresh cod, pico de gallo and lemon aioli. Served grilled, fried or cajun
$14
-
STEAK AND CHEESE TACO
Sauteed bourbon marinated steak with jack cheddar cheese, pico de gallo and shredded lettuce
$15
-
LOBSTER B.L.T. TACO
Fresh Maine Lobster, bacon, lettuce and pico de gallo
MP
-
BAJA CHICKEN TACO
Cajun chicken, jack cheddar cheese, sour cream, guacamole, shredded lettuce and pico de gallo
$14
-
CAJUN SHRIMP TACO
Cajun spice rubbed grilled shrimp with pico de gallo, shredded lettuce and lime tequila aioli
$15
SANDWICHES
Sandwiches are served with a pickle and your choice of french fries, tater tots, or a side salad. Substitute parmesan truffle fries or side caesar salad $4, sweet potato fries $3, or onion rings $2 Add ons: apple smoked bacon (1), guacamole (3)-
LOBSTER ROLL
A New England tradition. Fresh lobster meat tossed with mayonnaise on a grilled brioche roll with lettuce. Also available hot and buttered
MP
-
LOBSTER GRILLED CHEESE
Grilled cheese filled with lobster salad, tomato, avocado, cheddar cheese and apple smoked bacon served on panini bread
MP
-
FRIED FISH SANDWICH
Crispy fried local Cod with lettuce, tomatoes and cheese. Served with coleslaw, tartar sauce and fresh lemon
$14
-
CALIFORNIA GRILLED CHICKEN
Open fire grilled chicken breast with guacamole, lettuce, tomato, red onion, apple smoked bacon and Swiss cheese. Served on a grilled brioche roll
$13
-
TAVERN MELT
Crispy panko crusted chicken breast with homemade barbecue sauce, apple smoked bacon and melted cheddar cheese on panini bread
$13
-
TAVERN RUEBEN
Thinly sliced corned beef with homemade sauerkraut, Swiss cheese and Russian dressing on grilled marble rye
$15
-
ROASTED TURKEY CLUB
Roasted turkey with apple smoked bacon, tomato and lettuce on panini bread with mayonnaise
$13
-
CHICKEN BACON RANCH SANDWICH
Panko crusted chicken topped with homemade ranch dressing, bacon, cheddar cheese, lettuce, tomato and onion. Served on a grilled brioche roll.
$14
-
French Dip
Thinly sliced prime rib with horseradish aioli, swiss cheese and au jus
$15
-
CAPE COD REUBEN
Crispy fried fish served on grilled marble rye bread with coleslaw, Swiss cheese and Russian dressing
$15
ENTREES
-
BAKED NEW ENGLAND COD
Fresh cod with an herb crust, sautéed baby spinach, vegetable risotto and lemon butter sauce
$22
-
FROM THE DOCK SEAFOOD CASSEROLE
Scallops, shrimp and cod baked in a skillet with a traditional lobster sauce topped with herbed bread crumbs. Served with roasted fingerling potato and chefs vegetables
$26
-
PAN ROASTED SALMON
Fresh farm raised salmon topped with a pineapple mango salsa, served with Jasmine rice and sautéed baby spinach topped with a lemon butter sauce
$24
-
PAN SEARED SCALLOPS
Pan seared jumbo sea scallops with steamed jasmine rice, lobster bisque sauce and roasted asparagus
MP
-
TAVERN SURF AND TURF*
Pan roasted 8oz filet with crab stuffed lobster tail, Yukon gold mashed potatoes and asparagus. Served with lobster sauce and a demi glace
$40
-
GRILLED MARINATED STEAK TIPS
Open flame grilled bourbon tips cooked to your liking served with red bliss mashed potatoes and asparagus
$27
-
MEXICAN RICE BOWL
Cajun grilled chicken or sautéed steak, jasmine rice, shredded lettuce, pico de gallo, fresh sliced avocado, jalapenos, Monterey jack cheese and sour cream
$18-$21
-
FILET MIGNON
Pan roasted center cut filet mignon served with Yukon gold mashed potatoes, sauteed garlic asparagus, gorgonzola cheese and a red wine demi glace
$33
-
Steak Diane
Pan roasted New York Sirloin with mushrooms, shallots and cognac butter sauce. Served with cheesy mashed potatoes and chef's vegetables.
$29
-
Crispy Half Chicken
With caramelized apples, thyme jus, yukon gold mashed potatoes and chef's vegetables. Served with a butter biscuit
$24
-
Crispy Short Ribs
Crispy pan fried beef short rib with Korean barbeque sauce, homemade pickle salad and roasted potatoes
$25
-
Bacon Wrapped Meatloaf*
Black pepper bourbon bacon wrapped meatloaf with roasted onions, mushrooms and a beef sauce. Served with yukon gold mashed potatoes and chefs vegetables
$22
FRIED SEAFOOD SELECTION
Cooked in 100% vegetable oil with no trans fats-
FRIED SEAFOOD PLATTER
Deep fried local sea scallops, shrimp, cod, whole belly clams and calamari served with crispy tavern fries, coleslaw, tartar and cocktail sauce
$30
-
FRIED SEA SCALLOPS
Deep fried local sea scallops served with crispy tavern fries, coleslaw and tartar sauce
MP
-
FISH & CHIPS
Fresh deep fried local cod, served with crispy tavern fries, coleslaw and tartar sauce
$20
-
FRIED CLAM BASKET OR ROLL
Deep fried local whole belly clams served with crispy tavern fries, coleslaw and tartar sauce
MP
PASTA
-
SEAFOOD RISOTTO
Sauteed little neck clams, mussels, scallops, shrimp, calamari, lobster and tomatoes tossed with short grain Italian rice. Finished with parmesan cheese and red pepper flakes
$29
-
CHICKEN PARMESAN
Crispy fried panko chicken breast with homemade Pomodoro sauce, mozzarella cheese and finished with Parmesan cheese. Served over linguine
$19
-
MAC & CHEESE
A 5 cheese blend with Cavatappi pasta and seasoned bread crumbs. A cheesy perfection!
$14
Try it as is or with:
Bourbon Peppered Bacon $19
Buffalo chicken $19
Barbecue chicken $19
Lobster MP
-
Butternut Squash Ravioli*
With cajun chicken, walnuts and cranberries. Tossed in a sage brown butter chicken broth sauce
$22
PIZZA
Our signature hand tossed pizza, 12" or 16" Gluten free 12" pizzas available large size only-
CHEESE
$11 - $15
-
PEPPERONI
$12 - $16
-
MARGHERITA
Our signature crust with tomatoes and fresh mozzarella, finished with basil and virgin olive oil
$13 - $17
-
THE BACKYARD BBQ
A delicious creation of tangy BBQ sauce, mozzarella cheese, caramelized onions and BBQ Chicken
$13 - $17
-
CHICKEN AND BACON RANCH
Our signature crust with zesty ranch dressing, grilled chicken, apple smoked bacon and three cheese blend
$14 - $18
-
SCALLOP AND BACON
Our signature crust with garlic oil, cheddar, mozzarella, native scallops, apple wood smoked bacon, scallions and maple brown sugar aioli
$15 - $19
-
Big Kahuna Chicken
Pulled barbeque chicken, caramelized onions, jalapenos, roasted pineapple, tangy barbeque sauce and jack cheddar cheese
$14
$18
-
Buffalo Chicken Pizza
Spicy buffalo sauce, blue cheese crumbles, bacon, crispy chicken and mozzarella cheese.
$13
$17
KING CUT PRIME RIB
-
FRIDAYS, SATURDAYS AND SUNDAYS
Slow roasted, 14 oz King cut prime rib, served with chef's choice potato and vegetables
$25
SIDES
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SMALL HOUSE SALAD
$4
-
SMALL CAESAR
$6
-
CHEDDAR MAC N CHEESE
$6
-
GUACAMOLE
$4
-
SEASONAL VEGETABLE
$4
-
FRENCH FRIES
$4
-
TATER TOTS
$4
-
SWEET POTATO FRIES
$5
-
ONION RINGS
$5
-
PARMESAN TRUFFLE FRIES
$6
BASKETS
-
TATER TOTS
$6
-
SWEET POTATO FRIES
$7
-
PARMESAN TRUFFLE FRIES
$8
-
CHIPS, SALSA & GUACAMOLE
Home made tortilla chips, fresh salsa & guacamole
$8
-
ONION RINGS
$7
WEEKLY SPECIALS
-
HAPPY HOUR
Mon - Fri 2pm to 5pm
Cheese Pizza $5
Oysters $1
Sliders $2
-
Taco Tuesday
1/2 priced tacos *dine in only*
-
Wings Wednesday
50 cent wings & tenders *dine in only*
-
FRIDAY, SATURDAY and SUNDAY
KING CUT PRIME RIB! Slow roasted, 14 oz King Cut prime rib, served with chef's vegetables and potatoes
-
SATURDAY AND SUNDAY
BRUNCH 10am-3pm. Live entertainment with Jeff Hilliard on Sunday! Check for weekly times
-
BOGO Pizza
Buy one get one pizza on Thursdays *dine in only*
All menu items can be made gluten free unless item name is followed by an (*). Please ask your server with any questions. *** Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
Starters
-
Lobster Tempura
Crispy lobster tail, chard tomato, micro greens, mirin chive vinaigrette
$19
-
Sesame Tuna Salad
Mixed greens, tomatoes, cucumber ribbons, pickled ginger, carrots, soy sauce dressing
$16
-
Crispy Burrata
Mixed greens, shaved bresaola, parmesan cheese, balsamic syrup, virgin olive oil, grilled chiabata
$16
-
Parpadelle Asparago Uovo
Salt cured egg yolks, asparagus, virgin olive oil, asiago, black pepper, basil cream
$15
Entrees
-
Maple Pork Loin
Mashed sweet potatoes, wilted baby kale, apple cranberry chutney, port wine demi glace
$23
-
Herb Crusted Lamb Rack
Creamy polenta, mushroom ragu, mint lamb sauce
$33
-
Roasted Halibut
Citrus syrup, crispy corn cakes, julienned squash, brulee grapefruit
$32
-
Pineapple Roasted Cornish Hen
Wild rice pilaf, candied pineapple, maple bourbon brussell sprouts, grand Marnier thyme jus
$22
Dessert
-
Gelato Futes Sampler
Mixed berry, limoncello, hazelnut chocolate
$20
-
Espresso Creme Brulee
$10
-
Pear Tartlet
$10
Happy Hour Menu (Monday-Friday 2pm to 5pm only)
-
Oysters
Freshly Shucked & local
$1
-
Cheeseburger and Chicken Sliders
Perfect for Happy Hour!
$2
-
Cheese Pizza
Signature crust, cheese blend and homemade sauce!
$5
MARTINIS
-
Feeling Like A Friday
Casamigos Tequila, Fabrizia Blood Orange, triple sec and lime juice
-
Pear of the Dog
Absolute Pear Vodka, Baranjager Honey Liquor, fresh lemon juice, candied ginger garnish
-
Blame it on the Aperol
Aperol, Fabrizia Blood Orange Liqueur, splash of apple cider, shaken then strained in a martini glass with splash of prosecco
-
Liquid Lunch
Kissed Caramel Vodka, fresh espresso, Kahlua, Baileys, garnished with caramel candy
MARGARITAS
-
TAVERN MARGARITA
Altos Margarita on Tap Available flavors: Original, Melon, Strawberry Mango and Pineapple Jalapeno
$10
-
TAVERN SPICY MARGARITA
Ghost Tequila, Triple Sec, Pineapple, Sour and garnished with a lime
$12
MARGARITA TASTERS
Enjoy a tasting flight of the following: Original, Blue Raspberry, Strawberry Mango and Pineapple Jalapeno $22-
Enjoy a Delicious Flight of Mini Margaritas!
Original, Melon, Strawberry Mango and Pineapple Jalapeno
$22
Espresso Martini Trio
Three 3oz Martinis (no substitutions)-
Coconut, White Chocolate, Peanut Butter
TAVERN TOWERS
-
MIMOSA TOWER (serves 2 minimum)
Archer Roose Prosecco topped with orange juice
$60
-
RED SANGRIA TOWER (serves 4 minimum)
New Amsterdam Raspberry vodka, blackberry brandy, red wine and orange juice
$60
-
SEASONAL SANGRIA TOWER (serves 4 minimum)
$60
-
MARGARITA TOWER (serves 4 minimum)
Served with Original, Strawberry Mango, Blue Raspberry or Pineapple Jalapeno
$60
-
SPICY GHOST MARGARITA (Serves 4 Minimum)
Ghost Tequila, triple Sec & sour mix
-
WOKE UP ON THE WHARF (serves 4 minimum)
Perfect to start your morning. Vodka, Red Bull and Gatorade
$60
SPECIALTY COCKTAILS
-
Mai Kind of Tai
Barton's house rum, banana liquor, pineapple, orange juice, grenadine and a Gosling's Dark Rum float
-
Blueberry Smash
Blueberries, muddled with a splash of Elderflower Liquer, Ice Pik Blueberry Vodka, topped with soda and rosemary sprig
-
All Things Plymouth (with way less drama)
Grey Whale Gin, lemon juice, agave nectar, topped with sparking apple cider
-
Mayflower Sour
Jameson Black Barrel, lemon juice, simple syrup, with a splash of cranberry juice and a cranberry garnish
-
Town Wharf Ticket
Diplomatico Rum, Hibiscus Infused Tea, pomegranate juice, Fabrizia Blood Orange and topped with Prosecco
-
Gone Apple Picking
Caramel vodka, apple cider, ginger beer with a cinnamon sugar rim
-
Mueller...Mueller...
Apple Vodka, Baranjager Honey Liqueur, ginger beer, splash of lemon juice and topped with soda
-
RED SANGRIA
New Amsterdam Raspberry vodka, blackberry brandy, red wine and orange juice
-
Falling For A Marg
Casamigos Blanco, Fabrizia Blood Orange, fresh lime juice, splash of sour mix and topped with soda
ON TAP
-
MAYFLOWER IPA
IPA / 6.1%
-
BLUE MOON BELGIAN STYLE WHEAT
Witbier / 5.4%
-
BUD LIGHT
Pale Lager / 4.2%
-
Shipyard Pumpkinhead
Wheat / 4.5%
-
MIGHTY SQUIRREL CLOUD CANDY
NE IPA / 6.5%
-
SEA DOG BLUEBERRY
Wheat / 4.6%
-
FIDDLEHEAD IPA
NE IPA / 6.2%
-
DOWNEAST SEASONAL
Please ask your server
-
SAM ADAM'S Oktoberfest
Lager / 5.3%
-
Coors Light
Light Lager / 4.2%
CANS AND BOTTLES
-
BARREL HOUSE Z STAY CLASSY
IPA / 7.1%
-
BUD LIGHT
Pale Lager / 4.2% / 12oz
-
BUDWEISER
Pale Lager / 5% / 12 oz
-
Cisco Forever New England
Game Day IPA / 5.4%
-
COORS LIGHT
Pale Lager / 4.2% / 12oz
-
CORONA
Pale Lager / 4.6% / 12oz
-
CORONA LIGHT
Pale Lager / 4.1% / 12oz
-
Founder Brewery
Porter / 6.5%
-
GLUTENBERG BLONDE
Gluten Free Beer / 4.5% / 16oz
-
GLUTENBERG IPA
Gluten Free / 4.5% / 16oz
-
GREATER GOOD PULP DADDY
DIPA / 8%
-
HEINEKEN
Pilsner / 5% / 12oz
-
KALIBER
Non Alcoholic
-
LAGUNITAS
American India Pale Ale / 6.2%
-
LAWSON'S SIP OF SUNSHINE
IPA / 8%
-
MAYFLOWER NEW WORLD IPA
IPA / 6% / 12 oz
-
MICHELOB ULTRA
Pale Lager / 4.2% / 12oz
-
MILLER LITE
Pale Lager / 4.2% / 12oz
-
SAM ADAMS BOSTON LAGER
Vienna Lager / 4.9% / 12oz
-
STELLA ARTOIS
Pale Lager / 5.2% / 12oz
-
PACIFICO
Pale Lager/ 4.4%
-
TWISTED TEA
5%
-
Harpoon Flannel Friday
Amber Ale / 5.7%
-
Harpoon
IPA / 6%
CIDER AND SELTZERS
-
DOWNEAST ORIGINAL
Cider 5.1% / 12oz
-
HIGH NOON
Vodka & Soda 5% / 12oz Black Cherry, Peach, Grapefruit, Pineapple or Watermelon
-
CITIZEN CIDER
Cider 6.2% / 12oz
-
WHITE CLAW
Black Cherry and Mango 5% / 12oz
HOUSE WINE SELECTIONS
Tavern on the Wharf features Canyon Road Wines from California. These wines are made exclusively for restaurants. Chardonnay, Pinot Grigio, Sauvignon Blanc, White Zinfandel, Pinot Noir, Merlot and Cabernet Sauvignon. 7 per glass / 21 per bottlePREMIUM WHITE WINES
-
ALBARINO Martin Codax, Spain
$10
$38
-
PINOT GRIGIO Maso Canali, Italy
A step up in pinot grigio from one of the best areas in Italy
$10
$38
-
SAUVIGNON BLANC Whitehaven, Marlboro, NZ
Bursting with grapefruit flavors, this wine screams for shellfish
$12
$44
-
SAUVIGNON BLANC William Hill, California
$10
$38
-
CHARDONNAY Josh Cellars, California
Subtle Oak with notes of citrus and tropical fruit.
$10
$38
-
CHARDONNAY Kendall Jackson, California
Classic chardonnay, buttery and silky smooth
$12
$44
-
REISLING Hogue Cellars, Washington
Off dry with flavors of peach, apricot and citrus
$9
$32
-
VINHO VERDE Casal Garcia, Portugal
$9
$32
PREMIUM PINK WINE
-
ROSE Archer Roose, France
Organic grapes sourced through sustainable farming, notes of strawberry, raspberry and lavender
$9
-
ROSE Whispering Angel, France
Bone dry and elegant with complex flavors
$13
$48
PREMIUM RED WINES
-
PINOT NOIR Josh, Central Coast, CA
Earthy and complex with ripe cherry flavors
$12
$44
-
PINOT NOIR MacMurray Ranch, California
$14
$48
-
MERLOT Hob Nob, France
Luscious and jammy with dark berry flavors
$9
$32
-
CABERNET SAUVIGNON Josh Cellars, California
Subtle Oak with notes of intense dark fruits, cinnamon and clove.
$10
$38
-
CABERNET SAUVIGNON Duckhorn, Decoy, Napa
Big and bold with beautiful fruit and tannin
$14
$48
-
MALBEC Gascon, Argentina
$10
$38
-
RED BLEND Prophecy, California
Unique blend of Zinfandel, Syrah and Merlot
$9
$32
-
RED BLEND Apothic Inferno, California
$9
$32
SPARKLING WINE
-
PROSECCO La Marca, Italy
$12
split $12
$40
-
PROSECCO Archer Roose, Italy
Light and refreshing, festive and fruity
$9
Dessert
-
BROWNIE SUNDAE
A warm fudge brownie topped with vanilla ice cream, chocolate syrup, whipped cream and a cherry. GF available
$8
-
COOKIE PIZZA *
Dessert for two! A jumbo chocolate chip cookie topped with vanilla ice cream, marshmellows, candied nuts, whipped cream and a cherry
$12
-
GLUTEN FREE LAVA CAKE
A chocolate lovers dream! This dense, rich cake is perfect for gluten free or non gluten free customers
$8
-
WHITE & CHOCOLATE MOUSSE CAKE
A layer of rich, moist chocolate cake, dark and white chocolate mousse, topped with chocolate ganache
$8
-
TURTLE CHEESECAKE
Our Golden brown cheesecake topped with caramel, pecans, walnuts and drizzled with chocolate
$8
AFTER DINNER DRINKS
-
ESPRESSO MARTINI
Espresso, Vanilla Vodka, Caffe Lolita and Irish Cream, shaken and strained into a martini glass with a chocolate drizzle and espresso beans
$14
-
KEY LIME MARTINI
Vanilla Vodka, Keke Key Lime Liqueur, pineapple juice, whipped cream and squeezed lime, shaken and strained into a martini glass with a graham cracker rim
$14
-
S'MORES MARTINI
Vanilla Vodka, Godiva Chocolate Liqueur and marshmello sauce, shaken and strained into a martini glass with a chocolate drizzle and marshmello garnish
$14
-
STRAWBERRY SHORTCAKE MARTINI
Smirnoff Cake Vodka, RumChata and Strawberry Puree, strained in a martini glass with a graham cracker rim
-
PEANUT BUTTER ICED COFFEE
Peanut Butter Whiskey, Irish Cream, Caffe Lolita and coffee, served on the rocks
SCOTCH
-
MACALLAN
12 Year
-
MACALLAN
18 Year
-
TALISKER
-
GLENLIVET
12 Year
-
GLENLIVET
14 yr
-
JOHNNIE WALKER RED LABEL
-
JOHNNIE WALKER BLACK LABEL
-
DEWARS WHTE LABEL
COFFEE CONCOCTIONS
-
LATTE
-
MOCHA
-
EXPRESSO
-
CAPPUCCINO
-
HOT CHOCOLATE
-
COFFEE
-
DECAF COFFEE
-
TEA
PORT
-
SANDEMAN FOUNDERS RESERVE
$8
ALL $8 EACH
CHILDREN'S MEALS
-
GRILLED CHEESE W/FRIES
-
CHEESEBURGER W/FRIES
-
HOT DOG W/FRIES
-
STEAK TIPS W/FRIES
-
FISH & CHIPS W/FRIES
-
CHICKEN TENDERS W/FRIES
-
GRILLED CHICKEN W/FRIES
-
PASTA WITH BUTTER OR MARINARA
-
CHEESE PIZZA
-
MAC & CHEESE
-
CARROTS AND CUCUMBERS
$2
BREAKFAST MUNCHIES
-
Tavern Munchkins *
Homemade donuts, cinnamon butter 6
$6
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Chef's Fruit Salad
Selection of seasonal fruit
$4
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Avocado Toast
Crushed red pepper, olive oil, avocado and your choice of toast
$7
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Stuffed Crepes *
Homemade crepes filled with sweet cream cheese topped with mixed berry compote
$12
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Bourbon Peppered Bacon
Thick cut bacon with brown sugar, bourbon and black pepper. Served with sriracha sweet chili aioli *
$8
SOUPS
Add a bread bowl to any o our soups for $2-
Clam Chowder *
$7
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Lobster Bisque
$9
STARTERS
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Crab Cakes *
Pan seared lump crab cakes served with roasted corn pico de gallo, caper remoulade and crispy potatoes
$17
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Fried Calamari
Rings and tentacles, banana peppers, lemon aioli and parmesan cheese. Served on a bed of Pomodoro sauce
$15
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Tuna Tartar
Fine diced ahi tuna tossed with wasabi aioli, sweet chili sauce, avocado, pickled ginger and sesame seed dressing served with crispy wonton chips
$15
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Scallops in Bacon
Local fresh scallops wrapped in apple smoked bacon, drizzled with a sweet chili glaze an served with tequila aioli
$16
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Baked Stuffed Quahog *
Made in house with linguica
$7
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Wings/ Tenders
Crispy wings or tenders with choice of sauce: Mango Buffalo, BBQ, Sweet Chili or Tavern Buffalo
$13
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Fried Pickles
Golden brown fried pickles served with frickle sauce
$9
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Loaded Tater Tots
Crispy Tavern tots with apple smoked bacon, scallions, jack cheddar cheese and sour cream
$11
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Steak & Cheese Egg Rolls *
Fried and stuffed with jack cheddar, shaved steak, roasted peppers and scallions. Served with spicy ketchup and chipotle mayo
$14
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Loaded Nachos
Crispy corn chips topped with jack cheddar cheese, pico de gallo, jalapenos, scallions and shredded lettuce. Topped with guacamole and sour cream. ($2) Add on for Taco Beef, Buffalo Chicken or Grilled Chicken.
$13
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Tavern Pretzel Sticks *
Warm, soft pretzels served with spicy mustard and cheese sauce
$10
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Buffalo Chicken Dip
A blend of cream cheese, sour cream, buffalo sauce and roasted chicken topped with jack cheddar cheese. Baked in a cast iron skillet and served with crispy corn chips
$14
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Spinach & Artichoke Dip
A blend of spinach, artichokes, cream cheese and sour cream. Topped with mozzarella cheese and baked in the oven. Served with crispy corn chips
$14
RAW BAR
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Shrimp Cocktail
Chilled, cocktail sauce, lemon - 4 per order
$13
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Oysters
Cocktail sauce, red wine mignonette, lemon (minimum of 6)
$3
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Littleneck Clams
Served with cocktail sauce, fresh lemon and a white zinfandel mignonette (minimum of 6)
$2.50
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Oyster Shooters
One oyster per shot served with a shot of tequila
$10
SALADS
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House Salad
Mixed baby greens, grape tomatoes, red onions, cucumbers, carrots and croutons
$8
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Caesar Salad
Chopped romaine, shaved Parmesan and garlic croutons tossed with creamy Caesar dressing
$10
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Ty Cobb Salad
Mixed greens with grilled chicken, tomatoes, cucumbers, red onions, avocado, crumbled blue cheese, bacon and hard boiled eggs. Served with your choice of dressing
$15
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Roasted Apple Goat Cheese Salad
Baby arugula topped with flame-roasted apples, herbed goat cheese, candied walnuts and craisins, served with a maple syrup vinaigrette
$14
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Strawberry Feta Salad
Mixed greens topped with sliced strawberries, honey roasted pecans, feta cheese, chopped cucumbers and bermuda onions and strawberry balsamic vinaigrette
$14
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Southwest Salad
Chopped Romaine with roasted corn, chopped tomatoes, cucumbers, avocados, jack cheddar cheese, topped with bbq chicken and house made ranch
$15
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Add any additional protein to your salad
Lobster Salad 14 * Seared Scallops 14 * Steak Tips 11 * Pan Seared Salmon 10 * Grilled Shrimp 8 * Grilled Chicken 5
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BREAKFAST BREADS
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Grilled Muffin Served with Cinnamon Butter *
Choose from: Blueberry, Corn, Apple or Morning Glory
$3
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Toast
White, Wheat or Rye
$2
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English Muffin *
$2
TACOS
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Fish Taco
Fresh cod, lettuce, pico de gallo and lemon aioli. Served grilled, fried or cajun
$14
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Steak & Cheese Taco
Sautéed bourbon marinated steak with jack cheddar cheese, pico de gallo and shredded lettuce
$15
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Baja Chicken Taco
Cajun chicken, jack cheddar cheese, sour cream, guacamole, shredded lettuce and pico de gallo
$14
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Lobster BLT Taco
Fresh Maine lobster, apple wood smoked bacon, lettuce and pico de gallo
MP
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Cajun Shrimp Tacos
Cajun spice rubbed grilled shrimp with pico de gallo, shredded lettuce and lime tequila aioli
$17
SIDES
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Cheddar Mac & Cheese
$5
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Guacamole
$4
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Small Caesar
$6
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Parmesan Truffle Fries
$4
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Tater Tots
$4
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Seasonal Vegetables
$4
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French Fries
$4
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Sweet Potato Fries
$4
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Onion Rings
$4
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Crispy Home Fries
$6
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Slice of French Toast
$5
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Single Pancake *
$5
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Bagel *
Everything or Plain - toasted or grilled
$2
BASKETS
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Tater Tots
$6
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Sweet Potato Fries
$6
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Parmesan Truffle Fries
$8
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Chips, Salsa & Guacamole
$8
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Onion Rings
$7
BURGERS
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Dunkin Burger
Grilled cheese with a grilled Angus patty and caramelized onions, served with a red wine au jus and tavern homefries
$13
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Cowboy Up Burger
Open flame grilled Angus burger with apple smoked bacon, crispy onion rings, tavern BBQ sauce, chipotle mayonnaise and cheddar cheese
$14
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Bacon Bourbon Burger
Open fire grilled Angus beef patty with thick cut black pepper bacon, Vermont aged cheddar cheese and a bourbon glaze
$15
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Asian Salmon Burger
Pan roasted salmon patty with pickled ginger, scallions, marinated cucumbers and sweet chili sauce
$14
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Classic Cheeseburger
Open flame grilled Angus burger with your choice of cheese: American, Swiss, cheddar or mozzarella
$13
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Vegetarian Burger
Pan roasted homemade black bean patty with sauteed baby spinach and chipotle mayonnaise
$13
BREAKFAST
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Brioche French Toast
3 Pieces served with cinnamon honey butter and hot maple syrup
$13
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Chicken & Waffles *
Crispy malted waffles topped with country fried chicken and served with cinnamon honey butter and hot maple syrup
$13
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Eggs Benedict
Traditional grilled English muffin, Canadian bacon, poached eggs and homemade hollandaise sauce
$13
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Tavern Breakfast Sandwich
You pick, grilled English muffin or bagel with egg, cheese and bacon or sausage
$5
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Eggs Any Style
Served with home fries, toast and bacon
$10
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Greek Omelette
3 Eggs with feta cheese, tomatoes and spinach with a side of home fries and toast
$13
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Meat Lovers Omelette
Ham, Bacon, Sausage & Cheddar Cheese served with homefries and toast
$15
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Western Omelette
3 Egg omelet with ham, onions, peppers, and jack cheddar cheese with side of homefries and toast
$14
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Steak & Eggs
Grilled steak tips, two eggs any style and Tavern home fries and toast
$21
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Fruity Pebbles Pancakes *
Stack of pancakes, Your choice of fruity pebble with creme anglais, Chocolate Chip or Blueberry
$13
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Corned Beef & Hash Skillet
Hash, Home fries, jack cheese, and scrambled eggs
$14
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Ham & Cheddar Skillet
Ham, scrambled eggs, cheddar and home fries
$13
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Philly Cheese & Steak Skillet
Julienned Prime Rib, onions, peppers, mushrooms, home fries and provolone cheese
$14
SANDWICHES
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Lobster Roll
A New England tradition. Fresh lobster meat tossed with mayonnaise on a grilled roll with lettuce. Also available hot and buttered.
MP
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Lobster Grilled Cheese
Grilled cheese filled with lobster salad, tomato, avocado, cheddar cheese and apple smoked bacon, served on panini bread
MP
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Fried Fish Sandwich
Crispy fried local cod with lettuce, tomatoes and cheese. Served with coleslaw and tartar sauce
$15
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California Grilled Chicken
Open fire grilled chicken breast with guacamole, lettuce, tomato, red onion, apple smoked bacon and Swiss cheese. Served on a grilled brioche roll
$15
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Tavern Melt
Crispy panko crusted chicken breast with homemade barbecue sauce, apple smoked bacon and cheddar cheese on panini bread
$14
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Roasted Turkey Club
Roasted turkey with apple smoked bacon, tomato and lettuce on panini bread with mayonnaise
$15
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Chicken Bacon Ranch
Panko crusted chicken topped with homemade ranch dressing, bacon and cheddar cheese. Served on a grilled brioche roll with lettuce, tomato and onion
$15
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Cape Cod Reuben
Crispy fried fish, served on a grilled marble rye bread with coleslaw, Swiss Cheese and Russian dressing
$15
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Tavern Reuben
Thinly sliced cornbeef with homemade sauerkraut, Swiss cheese and Russian dressing on grilled marble rye
$14
PIZZA
Our signature hand tossed pizza, 12" or 16"Gluten Free 12" pizzas available (+2)-
Breakfast Pizza
Our signature crust with scrambled eggs, maple black pepper bacon, sausage, roasted tomatoes, caramelized onions and mozzarella cheese
$13
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Cheese
10 /13
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Pepperoni
12 / 15
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Margherita
Our signature crust with tomatoes and fresh mozzarella, finished with basil and virgin olive oil
13 /17
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The Backyard BBQ
A delicious creation of tangy BBQ sauce, jack cheddar cheese blend, caramelized onions and BBQ chicken
13 / 17
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Chicken Bacon Ranch
Our signature crust with zesty ranch dressing, grilled chicken, apple smoked bacon and a three cheese blend
14 / 18
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Italian
Our signature crust with pizza sauce, freshly sliced tomatoes, fresh mozzarella cheese, prosciutto, basil pesto and balsamic syrup
14 / 18
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Scallop & Bacon
Our signature crust with garlic oil, cheddar, mozzarella, native scallops, apple wood smoked bacon, scallion, maple-brown sugar aioli
15 / 19
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Breakfast Pizza
Our signature crust with scrambled eggs, maple black pepper bacon, sausage, roasted tomatoes, caramelized onions and mozzarella cheese
$14
ENTREES
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Baked New England Cod
Fresh Cod with cracker crust, sauteed baby spinach, vegetable risotto and lemon butter sauce
$22
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From the Dock Seafood Casserole
Scallops, shrimp and cod baked in a skillet with a traditional lobster sauce, topped with herbed bread crumbs. Served with roasted potatoes and Chef's vegetables
$26
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Tavern Surf and Turf *
Pan roasted 8oz Filet with crab stuffed lobster tail, Yukon gold mashed potatoes and asparagus. Served with lobster sauce and a demi glace
$40
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Pan Seared Scallops
Pan seared jumbo sea scallops with steamed jasmine rice, lobster bisque sauce and roasted asparagus
MP
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Grilled Marinated Steak Tips
Open flame grilled bourbon tips cooked to your liking served with Yukon gold mashed potatoes and asparagus
$27
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Pan Roasted Salmon
Fresh farm raised salmon topped with a pineapple mango salsa. Served with Jasmine rice and sauteed baby spinach topped with a lemon butter sauce
$24
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Mexican Rice Bowl
Cajun grilled chicken or sauteed steak, jasmine rice, shredded lettuce, pico de gallo, fresh sliced avocado, jalapenos, Monterey jack cheese and sour cream Steak 21, Chicken 18
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Filet Mignon
Pan roasted center cut filet mignon served with Yukon gold mashed potatoes, sauteed garlic asparagus, gorgonzola cheese and a red wine demi glace
$33
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Steak Frites
Pan roasted New York Sirloin with herbed compound butter, crispy fries and chef's vegetables
$29
PASTA
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Chicken Parmesan
Crispy fried panko chicken breast with homemade Pomodoro sauce, mozzarella cheese and finished with parmesan cheese. Served with linguine
$19
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Mac & Cheese
A five cheese blend with cavatappi pasta and seasoned bread crumbs. A cheesy perfection! 13 Lobster MP Buffalo Chicken 19 BBQ Chicken 19 Bourbon BBQ Pulled Pork 19
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Seafood Risotto
Sauteed calamari, scallops,shrimp, lobster, mussels, little neck clams and tomatoes tossed with short grain Italian rice and finished with parmesan cheese and red pepper flakes
$29
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Shrimp Scampi
Sautéed shrimp in a lemon white wine sauce with tomatoes, parsley and served over linguine pasta
$26
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Lobster Ravioli
Homemade lobster ravioli with sautéed lobster meat and roasted corn in a creamy vodka laced lobster sauce. Finished with Shaved Parmesan cheese
$27
FRIED SEAFOOD
Cooked in 100% vegetable oil with no trans fat-
Fried Seafood Platter
Deep fried local sea scallops, shrimp, cod, whole belly clams and calamari served with crispy tavern fries, coleslaw, tartar and cocktail sauce
$30
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Fried Sea Scallops
Deep fried local sea scallops served with crispy tavern fries, coleslaw and tartar sauce
MP
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Fish and Chips
Fresh deep fried local cod, served with crispy tavern fries, coleslaw and tartar sauce
$20
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Fried Clam Basket or Roll
Deep fried local whole belly clams served with crispy tavern fries, coleslaw and tartar sauce
MP
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Fried Clam Strips
Crispy fried clam strips served with crispy fries, coleslaw and tartar sauce
MP
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Fried Shrimp
Crispy fried shrimp, served with fries, coleslaw and tarter sauce
MP
BRUNCH COCKTAILS
Additional cost-
Mimosas
Prosecco or champagne
$10
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Bloody Mary - Make Your Own
Vodka or Tequila mixed with house made bloody mary mix- ask your server for a card to personalize your own toppings
$10
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Jameson Cold Brew Mint Iced Coffee
Jameson Cold Brew, Irish Cream, iced coffee and Green crème de menthe served over ice
$12
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Tequila Sunrise Mimosa
Tequila, prosecco, a splash of OJ, grenadine and a sugar rim
$12
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Blueberry Pom Mimosa
Blueberry vodka, pomegranate puree and prosecco topped with fresh blueberries
$12
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Mule Mimosa
Vodka, fresh lime juice, ginger beer and champagne. Garnished with a lime
$12
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Brunch Punch
New Amsterdam orange vodka, OJ and pineapple juice. Garnished with strawberries, raspberries and mint
$12
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Bucket Of Bubbles
A bottle of Prosecco with your choice of 3 juices and a fresh fruit cup.
$50
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Peanut Butter Iced Coffee
Peanut Butter Whiskey, Caffee Lolita, Irish Cream & coffee
$12
MIMOSA TOWERS
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Prosecco & Orange Juice (88oz)
$60