Menus
- Catering
- Lunch and Dinner
- Brunch
- Happy Hour (Monday-Friday 2pm to 5pm)
- Dessert
- TAVERN COCKTAILS
- BEER AND WINE
- KID'S MENU
- Tavern Liquor List
DELICIOUS SIDE PLATTERS
Serves 8-
CREAMY MASHED POTATOES
$25
-
ROASTED FINGERLING POTATOES
$30
-
STEAMED JASMINE RICE
$25
-
CREAMY VEGETABLE RISOTTO
$30
-
BROCCOLI GRATIN
$30
-
ROASTED ROOT VEGETABLES
$25
-
BROWN SUGAR GLAZED CARROTS
$25
-
GRILLED SUMMER VEGETABLES
$25
-
GARLIC BUTTERED ASPARAGUS
$45
-
RICE PILAF
$25
-
QUART OF GRAVY
$10
COLD HORS D'OUEVRES
Per piece pricing-
PROSCIUTTO & MELON
$4
-
SHRIMP COCKTAIL
$4
-
TOMATO, MOZZARELLA SKEWERS
$3
vegetarian
-
TOMATO & FRESH MOZZARELLA BRUSCHETTA
$3
vegetarian
-
TUNA POKE
With wonton crisp
$5
-
ASIAN VEGETABLE CUCUMBER CUP
$3
vegan
HOT HORS D'OEUVRES
Per piece pricing-
SEAFOOD STUFFED MUSHROOMS
$3
-
MEATBALL POMODORO
$3
-
CHEESE ARANCINI
$4
-
PANKO CHICKEN TENDERS
$3
-
THAI CHICKEN SATAY
$3
-
TERIYAKI BEEF SATAY
$4
-
CHICKEN WINGS
$3
-
MINI LUMP CRAB CAKES
$3
-
SCALLOPS WRAPPED IN BACON
$4
-
STUFFED QUAHOGS
$8
-
BEEF WELLINGTON
$6
-
VEGETABLE SPRING ROLLS
$3
-
BUFFALO CHICKEN DIP
Half pan served with tortilla chips
$35
SANDWICH PLATTERS
Per Piece Pricing-
ASSORTED MEAT WRAPS
Per Half Wrap
$7
-
ASSORTED VEGETARIAN WRAPS
Per half wrap
$6
-
TUNA SALAD FINGER ROLLS
$4
-
CHICKEN SALAD FINGER ROLLS
$4
-
HARVEST CHICKEN SALAD WRAPS
$7
-
MINI LOBSTER SALAD ROLLS
$9
shellfish
-
PASTA SALAD
Small $25
Large $50
-
POTATO SALAD
Small $25
Large $50
SALADS
Small Feeds 8, Large Feeds 12-
CAPRESE SALAD
Sliced tomatoes, fresh mozzarella & balsamic syrup
Small $40
Large $60
shellfish
-
GREEK SALAD
Mixed greens, crumbled feta cheese, kalamata olives, Bermuda onions, cherry tomatoes with Greek dressing
Small $30
Large $50
-
TAVERN GARDEN SALAD
Mixed greens, cherry tomatoes, cucumber, Bermuda onion, choose from ranch, balsamic, Italian or honey mustard dressing
Small $25
Large $50
-
STRAWBERRY FETA SALAD
Mixed greens, fresh sliced strawberries, walnuts, Bermuda onion with champagne strawberry dressing
Small $40
Large $80
ENTREE PLATTERS
Small Feeds 8, Large Feeds 12SEAFOOD PLATTERS
-
SEAFOOD STUFFED SOLE
Served with creamy seafood sauce
Small $85
Large $125
-
CRAB STUFFED SHRIMP
Served with Biscay sauce
Small $85
Large $125
-
ROASTED ATLANTIC SLAMON
Served with seasonal salsa
Small $125
Large $185
-
LOBSTER RAVIOLI
Served with a sweet corn & sauteed lobster bisque
Small $155
Large $230
PASTA PLATTERS
-
CHICKEN PARMESAN
Served with penne and house made marina
Small $99
Large $145
-
CHICKEN BROCCOLI ZITI
Served with a creamy parmesan sauce and penne
Small $95
Large $140
-
MAC & CHEESE
Our mac and cheese is creamy, zesty, super cheesy. Gluten free available
Small $80
Large $100
-
BUFFALO CHICKEN MAC & CHEESE
Small $110
Large $165
-
BBQ CHICKEN MAC & CHEESE
Small $110
Large $165
-
LOBSTER MAC & CHEESE
Small $200
Large $300
PROTEIN PLATTERS
-
CHICKEN PICATTA
Sauteed chicken with a creamy lemon caper sauce
Small $99
Large $145
-
BRAISED BEEF TIPS
Served with a creamy pearl onion & mushroom sauce
Small $110
Large $165
-
BOURBON STEAK TIPS
Small $160
Large $240
-
BRAISED SHORT RIBS
Small $160
Large $240
STARTERS
-
STUFFED QUAHOG*
A Tavern Secret
$9
-
CAPE COD STEAMERS
Steamed Local Soft Shell Clams in Broth Served with Drawn Butter
MP
-
FRIED PICKLES
Golden Brown Fried Pickles with Frickle Sauce
$10
-
TAVERN PRETZEL STICKS*
Three Soft Pretzels Served with House Made Cheese Sauce and Cinnamon Glaze
$12
-
LOADED TOTS
Tots Topped with Crispy Bacon, Cheese Blend, Sour Cream and Scallions
$12
-
WINGS OR TENDERS
BBQ, Buffalo, Sweet Chili, Plain, Garlic Parm, Lemon Pepper, Jerk
$13
-
STEAK & CHEESE EGGROLLS*
Marinated Ribeye, Pepper Jack and Fontina Cheese, Onions and Peppers Served with Calabrian Aioli and Horseradish Crema
$16
-
CALAMARI
Fresh Rhode Island Calamari, Lightly Fried with Cherry Peppers, in Seasoned Batter, Served Over House Marinara, Topped with Parmesan Cheese Shavings and Lemon
$16
-
BACON WRAPPED SCALLOPS
Pan Seared Scallops Wrapped in Applewood Smoked Bacon served with Corn and Tomato Relish, Poblano Crema, Micro Cilantro and a Grilled Lime
MP
-
LOBSTER RANGOONS*
House Made with Fresh Lobster Meat, Scallions, White Cheddar, and Cream Cheese Served with a Sweet Chili Soy Sauce for Dipping
$19
-
TAVERN NACHOS
Crispy Corn Chips, Cheddar Jack Cheese, Pico De Gallo, Roasted Jalapeno, Pickled Red Onion, Cilantro Lime Crema
$13
Chicken $4
Buffalo Chicken $4
Guaccamole $3
Pulled Pork $4
-
BUFFALO DIP
Home Made Spicy and Tangy Buffalo Dip with Cream Cheese, Shredded Chicken, Taverns Tangy Buffalo Sauce, Topped with Bubbly Blue Cheese Crumbles
$15
SALADS
-
TAVERN HOUSE
Mixed Greens, Heirloom Cherry Tomatoes, Cucumber, Red Onion, House Croutons with Choice of Dressing
$12
-
CAESAR
Crispy Romaine, House Croutons, Garlicky Caesar Dressing, Shaved Parmesan Cheese
$15
-
THE GOAT
Peppery Arugula, Spinach, Fresh Goat Cheese Crumble, Candied Pistachios, Tossed in a Honey Champagne Vinaigrette
$15
-
THAI NOODLE*
Chilled Lo-Mien Noodles tossed in a Thai Ginger Dressing with Mixed Greens, Mint, Cilantro, Scallions, Mango Chunks, Red Onions, Cucumbers, Edamame, Pickled Carrots, and Avocado topped with a Sweet and Spicy Peanut Sauce
$15
-
TAVERN COBB
Mixed Greens, Hardboiled Egg, Blue Cheese Crumble, Crispy Bacon Bits, Roasted Corn, Pickled Onions, Avocado, and Tomatoes served with Blue Cheese Dressing
$18
-
ADD ANY ADDITIONAL PROTEIN TO YOUR SALAD:
Seared Scallops MP
Steak Tips $12
Pan Seared Salmon $12
Grilled Shrimp $10
Grilled Chicken $6
Lobster Salad MP
FRIED SEAFOOD
Served with French Fries, Coleslaw, Tartar Sauce and Lemon. Upgrade to Onion Rings, Caesar Salad, or Truffle Fries - ALL $4-
FISH & CHIPS
Fresh Cod, Fried Golden Brown
$22
-
FRIED WHOLE BELLY CLAMS
MP
-
FRIED SHRIMP
$20
-
FRIED SCALLOPS
MP
-
FISHERMAN'S PLATTER
Cod, Scallops, Shrimp, Whole Belly Clams, Old Bay Aioli
$35
BURGERS
Served with French Fries, House Salad, or Tater Tots. Upgrade to Sweet Potato Fries, Onion Rings, Caesar Salad, or Truffle Fries - ALL (+$4). Gluten Free Buns (+$2) Bacon (+1)-
SMASHBURGER
2 4oz Smashed Tri-Blend Patties, American Cheese, Calabrian Aioli, Shredded Lettuce, Bacon Jam, and Carmelized Onions on a Griddled Brioche Roll
$15
-
TAVERN BURGER
8oz Tri-Blend Patty Lettuce, Tomato, Onion, Choice of Cheese Served on Griddled Brioche Roll
$14
-
BEYOND BURGER
Vegan Patty topped with Fresh Mozzarella Cheese, Arugula, Roasted Tomato, Balsamic Glaze, Red Onion, on a Griddled Ciabatta Bun
$18
TACOS
Served on 2 Grilled Flour or Corn Tortillas. Served with White Rice and Fried Plantains. Substitute French Fries, Tater Tots, Side Salad, or Upgrade to Parmesan Truffle Fries, Sweet Potato Fries, Side Caesar or Onion Rings +$4-
FISH
Fresh Cod, Shredded Lettuce, Pico De Gallo, Cilantro Lime Crema, Pickled Onion Served Grilled or Fried
$16
-
BAJA CHICKEN
Grilled Blackened Chicken, Lettuce, Pico de Gallo, Pickled Onions, Cotija Cheese and Poblano Cream
$17
-
JAMAICAN JERK SHRIMP
Sautéed Jerk Marinated Shrimp, Lettuce, Pickled Onions, Mango Salsa, Lime Crema and Cilantro
$20
-
LOBSTER BLT (RAW)
Succulent Lobster Meat Tossed in Lime Crema, Lettuce, Pico de Gallo, Crispy Bacon Bits and Pickled Onions
MP
-
TAVERN BIRRIA TACOS
Mexican Braised Short Rib, Oaxaca Cheese, Chopped Onion and Cilantro, and Red Onion in 3 Fried Flour Tortillas with Petite Radishes and Birria Broth for Dipping
$18
BOWLS
-
PLYMOUTH POKE BOWL (Raw)
White Rice, Sashimi Grade Tuna Tossed in a Miso, Ponzu Sauce, Avocado, Edamame, Pickled Onions, Pickled Carrots, Roasted Chilled Mushrooms, Diced Mango, Seaweed Salad, Spicy Mayo, Wonton Threads and Sesame Seeds
$24
-
JAMMIN' JAMAICAN BOWL
White Rice, Jerk Marinated Chicken or Shrimp, Fried Plantains, Sliced Scotch Bonnets, Mango Salsa, Roasted Red Peppers, Seasoned Black Beans, Lime Crema, Garnished with Scallions
$20
-
MEXICAN
Spanish Rice, Avocado, Diced Tomatoes, Roasted Jalapeños, Jack Cheese, Seasoned Black Beans, Poblano Crema, Tortilla Threads, Garnished with Grilled Lime and Cilantro
Steak $24
Blackened Shrimp $24
Blackened Salmon $24
SANDWICHES
Sandwiches are Served with a Pickle and French Fries, Tater Tots, or House Salad. Upgrade to Sweet Potato Fries, Onion Rings, Truffle Fries, Onion Rings, or Caesar Salad - ALL $4-
LOBSTER ROLL
A New England Tradition. Succulent Lobster Meat tossed with Lemon Aioli and Shredded Lettuce, or Hot and Buttered, Served with Coleslaw and Lemon
MP
-
FRIED FISH
Crispy Fried Local Cod with Lettuce, and Tomatoes. Served with Coleslaw, Tartar Sauce, and a Lemon on a Toasted Brioche Bun
$15
-
TAVERN MELT
Crispy Fried Chicken with BBQ Sauce, Applewood Smoked Bacon and Melted Cheddar Cheese on Grilled Sourdough Bread
$15
-
CALI CHICKEN SANDWICH
Grilled Chicken on Applewood Smoked Bacon, Swiss Cheese, Guacamole, Lettuce, Tomato and Onion on Toasted Brioche Bun
$15
-
TURKEY BLT
Slow Roasted, Thinly Sliced Turkey Breast, Crispy Bacon, Bacon Jam, Lettuce, Tomato, Avocado Slices, and Lemon Aioli on Grilled Sourdough Bread
$15
-
NASH HOT HONEY CHICKEN
Fried Chicken Breast tossed in Hot Honey, Coleslaw, and Lemon Aioli, Served on a Toasted Ciabatta Roll
$15
-
CAPE COD REUBEN
Fried Cod Fillet, 1000 Island Dressing, Sauerkraut, and Swiss Cheese Melted Between Rye Bread, Served with Coleslaw and a Lemon
$16
-
TAVERN TUSCAN
Grilled Chicken, Roasted Tomatoes, Basil Pesto, and Mozzarella Cheese Melted on a Ciabatta Roll with Arugula and Finished with Balsamic Glaze
$16
SOUPS
-
NEW ENGLAND CLAM CHOWDER*
Bowl $8
-
LOBSTER & CORN BISQUE
Bowl $10
LAND
-
TAVERN STEAK TIPS
Grilled Marinated Bourbon Steak Tips, Mashed Potatoes, Broccolini. Add Mushrooms and Onions +4, Add Shrimp +10, Add Bacon Wrapped Scallops +16
$28
-
SURF AND TURF
8oz Filet Rubbed with Porcini Mushroom Powder and Spices, Crab Stuffed Lobster Tail, Red Skin Mashed and Grilled Asparagus
$44
-
CHICKEN MARSALA
Lightly Breaded Chicken Breasts in a Savory, Mushroom, and Marsala Wine Sauce, Served with Redskin Mashed and Green Beans
$23
SEA
-
COD RISOTTO
Baked Cod with an Herb Cracker Crumb Topping, Summer Veg Risotto, Asparagus, and Finished with a Lemon Beurre Blanc
$24
-
PAN SEARED SCALLOPS
Cast Iron Seared Scallops atop a Bed of Creamy Corn, Snow Pea, and Tomato Laced Cous Cous, Garnished with Pomegranate Balsamic Glaze
MP
-
GREEK SALMON
Marinated Salmon Filet Served over Orzo and Feta Pasta Salad. Garnished with Cucumber, Tomato, and Kalamata Olive Relish, Topped with a Creamy Dill Sauce
$25
RAW BAR ***
-
JUMBO SHRIMP COCKTAIL
Minimum of 3
EACH $4
-
PRINCE CASPIAN DUXBURY OYSTERS (RAW)
Minimum of 6, Yuzu Mignonette and Horseradish
EACH $3
-
TAVERN TUNA WONTONS (RAW)
Crispy Wontons, Topped with Fresh Seared Tuna, Pickled Onions, Sweet Soy, Spicy Mayo, Scallions Sesame Seeds, and Seaweed Salad
$18
-
JONAH CRAB CLAWS
Jonah Crab Claws Steamed and Chilled, Served with Old Bay Aioli and Lemon Wedges
MP
-
SEAFOOD TOWER (RAW)
8 Oysters, 4 Little Necks, 4 Cocktail Shrimp, 3 Chilled Jonah Crab Claws, Split and Chilled Lobster Tail, Seaweed Salad, Old Bay Aioli, and Lemon Wedges
MP
PIZZA
Our signature hand tossed pizza crust, 14" Gluten free 12'' pizzas available (+$3)-
CHEESE
Fontina and Buffalo Mozzarella
$13
-
PEPPERONI
San Marzano Sauce, Mozzarella Fontina Blend, Pepperoni, and Parmesan
$16
-
CHICKEN BACON RANCH
Ranch Base with Cheddar Jack Cheeses, Bacon Bits, and Chopped Fried Chicken, Finished with Ranch Drizzle and Parsley
$18
-
GORGONZOLA STEAK
White Based with Shredded Fontina and Mozzarella Cheeses, Steak, Roasted Red Peppers, Gorgonzola Chunks, Finished with Arugula and Balsamic Glaze
$20
-
BBQ CHICKEN
BBQ Sauce Base, Fontina, and Mozzarella Cheeses, Chopped BBQ Tenders, Red Onions, Finished with Ranch Drizzle and Scallions
$18
-
BUFFALO CHICKEN
Buffalo Sauce Base, Fontina, and Mozzarella Cheeses, Chopped Buffalo Tenders, Finished with Ranch Drizzle and Scallions
$18
-
PROSCIUTTO ARUGULA
Olive Oil, Cracked Pepper and Garlic Base, with Fresh Mozzarella, Arugula, Crispy Prosciutto, Balsamic Drizzle, Finished with Parmesan Shavings
$18
PASTA
-
SEAFOOD ALFREDO
Lobster, Shrimp, and Scallops in a Lobster Cream Sauce tossed in Linguine Finished with Spinach, Parmesan Crumbs, and Shaved Parmesan Cheese
$27
-
STUFFED CHICKEN PARM
Breaded Chicken Breast Stuffed with Mozzarella Cheese, Roasted Tomatoes and Basil, Pan Seared and Placed atop Linguine Pasta, Tossed in our Hearty House Marinara
$22
-
TAVERN SCAMPI
Linguine Tossed in a Lemony and Garlic White Wine Sauce, Chili Flakes, Sweet Pepper Mix, Sun-Dried Tomatoes, and Spinach, Finished with Parsley, Shaved Parmesan, and Crostini. Add Shrimp 26, Chicken 22 or Lobster MP
$16
-
TAVERN MAC N' CHEESE
A Five Cheese Blend with Cavatapi Pasta and Seasoned Bread Crumbs. A Cheesy Perfection.
$16
Buffalo Chicken $18
Lobster MP
BBQ Chicken $22
SIDES
-
SMALL HOUSE SALAD
$4
-
SMALL CAESAR SALAD
$4
-
FRENCH FRIES
$4
-
TATER TOTS
$4
-
SEASONAL VEGETABLES
$4
-
ONION RINGS
$4
-
MAC & CHEESE
$8
-
TRUFFLE PARM FRIES
$6
-
SWEET POTATO FRIES
$4
-
MASHED POTATOES
$4
BASKETS
-
CHIPS & SALSA
Add Guacamole - $10
$8
-
ONION RINGS
$10
-
TRUFFLE PARM FRIES
$10
-
TATER TOTS
$8
-
FRENCH FRIES
$8
-
SWEET POTATO FRIES
$10
WEEKLY SPECIALS
-
HAPPY HOUR
Monday-Friday 2-5pm $1 Oysters | $2 Sliders | $5 Cheese Pizza
-
TRIVIA TUESDAYS 7PM
$5 Margaritas & Trivia at 7pm
-
MUSIC BINGO WEDNESDAYS 7PM
Music and Prizes
-
LIVE MUSIC
Friday & Saturday
-
PRIME RIB
Available for Dinner Friday-Sunday
-
BRUNCH
Saturday & Sunday 10am-2pm
Before placing your order, please inform your server if a person in your party has a food allergy. Tavern on the Wharf is not a gluten free environment, gluten friendly items are prepared in the same kitchen as all other items. Items that cannot be prepared gluten friendly are listed with the symbol (*).
***Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk for foodborne illness.
Ask your server about our dessert specials
STARTERS
-
STUFFED QUAHOG*
A Tavern Secret
$9
-
CAPE COD STEAMERS
Steamed Local Soft Shell Clams in Broth Served with Drawn Butter
MP
-
FRIED PICKLES
Golden Brown Fried Pickles with Frickle Sauce
$10
-
TAVERN PRETZEL STICKS*
Three Soft Pretzels Served with House Made Cheese Sauce and Cinnamon Glaze
$12
-
LOADED TOTS
Tots Topped with Crispy Bacon, Cheese Blend, Sour Cream and Scallions
$12
-
WINGS OR TENDERS
BBQ, Buffalo, Sweet Chili, Plain, Garlic Parm, Lemon Pepper, Jerk
$13
-
LOBSTER RANGOONS*
House Made with Fresh Lobster Meat, Scallions, White Cheddar, and Cream Cheese Served with a Sweet Chili Soy Sauce for Dipping
$19
-
STEAK & CHEESE EGGROLLS*
Marinated Ribeye, Pepper Jack and Fontina Cheese, Onions and Peppers Served with Calabrian Aioli and Horseradish Crema
$16
-
TAVERN NACHOS
Crispy Corn Chips, Cheddar Jack Cheese, Pico De Gallo, Roasted Jalapeno, Pickled Red Onion, Cilantro Lime Crema
$13
Chicken $4
Buffalo Chicken $4
Guaccamole $3
Pulled Pork $4
-
BUFFALO DIP
Home Made Spicy and Tangy Buffalo Dip with Cream Cheese, Shredded Chicken, Taverns Tangy Buffalo Sauce, Topped with Bubbly Blue Cheese Crumbles
$15
LAND & SEA
-
TAVERN STEAK TIPS
Grilled Marinated Bourbon Steak Tips, Mashed Potatoes, Broccolini. Add Mushrooms and Onions +4, Add Shrimp +10, Add Bacon Wrapped Scallops +16
$28
-
COD RISOTTO
Baked Cod with an Herb Cracker Crumb Topping, Summer Veg Risotto, Asparagus, and Finished with a Lemon Beurre Blanc
$24
-
TAVERN MAC N' CHEESE
A Five Cheese Blend with Cavatapi Pasta and Seasoned Bread Crumbs. A Cheesy Perfection.
$16
Buffalo Chicken $18
Lobster MP
BBQ Chicken $22
FRIED SEAFOOD
Served with French Fries, Coleslaw, Tartar Sauce and Lemon. Upgrade to Onion Rings, Caesar Salad, or Truffle Fries - ALL $4-
FISH & CHIPS
Fresh Cod, Fried Golden Brown
$22
-
FRIED WHOLE BELLY CLAMS
MP
-
FRIED SHRIMP
$20
-
FRIED SCALLOPS
MP
-
FISHERMAN'S PLATTER
Cod, Scallops, Shrimp, Whole Belly Clams, Old Bay Aioli
$35
SALADS
-
TAVERN HOUSE
Mixed Greens, Heirloom Cherry Tomatoes, Cucumber, Red Onion, House Croutons with Choice of Dressing
$12
-
CAESAR
Crispy Romaine, House Croutons, Garlicky Caesar Dressing, Shaved Parmesan Cheese
$15
-
THE GOAT
Peppery Arugula, Spinach, Fresh Goat Cheese Crumble, Candied Pistachios, Tossed in a Honey Champagne Vinaigrette
$15
-
THAI NOODLE*
Chilled Lo-Mien Noodles tossed in a Thai Ginger Dressing with Mixed Greens, Mint, Cilantro, Scallions, Mango Chunks, Red Onions, Cucumbers, Edamame, Pickled Carrots, and Avocado topped with a Sweet and Spicy Peanut Sauce
$15
-
TAVERN COBB
Mixed Greens, Hardboiled Egg, Blue Cheese Crumble, Crispy Bacon Bits, Roasted Corn, Pickled Onions, Avocado, and Tomatoes served with Blue Cheese Dressing
$18
-
ADD ANY ADDITIONAL PROTEIN TO YOUR SALAD:
Seared Scallops MP
Steak Tips $12
Pan Seared Salmon $12
Grilled Shrimp $10
Grilled Chicken $6
Lobster Salad MP
HANDHELDS
Sandwiches are Served with a Pickle and French Fries, Tater Tots, or House Salad. Upgrade to Sweet Potato Fries, Onion Rings, Truffle Fries, Onion Rings, or Caesar Salad - ALL $4-
LOBSTER ROLL
A New England Tradition. Succulent Lobster Meat tossed with Lemon Aioli and Shredded Lettuce, or Hot and Buttered, Served with Coleslaw and Lemon
MP
-
FRIED FISH
Crispy Fried Local Cod with Lettuce, and Tomatoes. Served with Coleslaw, Tartar Sauce, and a Lemon on a Toasted Brioche Bun
$15
-
TAVERN MELT
Crispy Fried Chicken with BBQ Sauce, Applewood Smoked Bacon and Melted Cheddar Cheese on Grilled Sourdough Bread
$15
-
CALI CHICKEN SANDWICH
Grilled Chicken on Applewood Smoked Bacon, Swiss Cheese, Guacamole, Lettuce, Tomato and Onion on Toasted Brioche Bun
$15
-
TURKEY BLT
Slow Roasted, Thinly Sliced Turkey Breast, Crispy Bacon, Bacon Jam, Lettuce, Tomato, Avocado Slices, and Lemon Aioli on Grilled Sourdough Bread
$15
-
CAPE COD REUBEN
Fried Cod Fillet, 1000 Island Dressing, Sauerkraut, and Swiss Cheese Melted Between Rye Bread, Served with Coleslaw and a Lemon
$16
-
TAVERN TUSCAN
Grilled Chicken, Roasted Tomatoes, Basil Pesto, and Mozzarella Cheese Melted on a Ciabatta Roll with Arugula and Finished with Balsamic Glaze
$16
BURGERS
Served with French Fries, House Salad, or Tater Tots. Upgrade to Sweet Potato Fries, Onion Rings, Caesar Salad, or Truffle Fries - ALL (+$4). Gluten Free Buns (+$2) Bacon (+1)-
SMASHBURGER
2 4oz Smashed Tri-Blend Patties, American Cheese, Calabrian Aioli, Shredded Lettuce, Bacon Jam, and Carmelized Onions on a Griddled Brioche Roll
$15
-
TAVERN BURGER
8oz Tri-Blend Patty Lettuce, Tomato, Onion, Choice of Cheese Served on Griddled Brioche Roll
$14
-
BEYOND BURGER
Vegan Patty topped with Fresh Mozzarella Cheese, Arugula, Roasted Tomato, Balsamic Glaze, Red Onion, on a Griddled Ciabatta Bun
$18
BOWLS
-
PLYMOUTH POKE BOWL (Raw)
White Rice, Sashimi Grade Tuna Tossed in a Miso, Ponzu Sauce, Avocado, Edamame, Pickled Onions, Pickled Carrots, Roasted Chilled Mushrooms, Diced Mango, Seaweed Salad, Spicy Mayo, Wonton Threads and Sesame Seeds
$24
-
JAMMIN' JAMAICAN BOWL
White Rice, Jerk Marinated Chicken or Shrimp, Fried Plantains, Sliced Scotch Bonnets, Mango Salsa, Roasted Red Peppers, Seasoned Black Beans, Lime Crema, Garnished with Scallions
$20
-
MEXICAN
Spanish Rice, Avocado, Diced Tomatoes, Roasted Jalapeños, Jack Cheese, Seasoned Black Beans, Poblano Crema, Tortilla Threads, Garnished with Grilled Lime and Cilantro
Steak $24
Blackened Shrimp $24
Blackened Salmon $24
SOUPS
-
NEW ENGLAND CLAM CHOWDER*
Bowl $8
-
LOBSTER & CORN BISQUE
Bowl $10
BREAKFAST
-
TAVERN MUNCHKINS*
Homemade Munchkins with chocolate and donut glaze dipping sauce YUM
$12
-
BRIOCHE FRENCH TOAST
Maple Butter, Granola, House Bourbon Whipped Cream, Warm Maple Syrup
$13
-
TAVERN BREAKFAST SANDWICH
English Muffin with Fried Egg, Cheddar Cheese and Your choice of Bacon or Sausage
$10
-
EGGS ANY STYLE
Served with Home Fries, Toast and Bacon
$12
-
GREEK OMELETTE
3 Eggs Omelette with Feta Cheese, Tomatoes and Spinach with a Side of Home Fries and Toast
$13
-
LOBBY BENNY
Lobster, Poached Eggs, Sautéed Spinach, and Sriracha Hollandaise on a Port Muffin
MP
-
OG BENEDICT
English Muffin, Poached Eggs, Canadian Bacon and Hollandaise. Served with Home Fries
$16
-
FARMERS MARKET BENEDICT
Spinach, Oven Roasted Tomatoes, Roasted Mushrooms, Poached Egg, Hollandaise
$14
-
CHICKEN AND WAFFLES*
Pearl Sugar Waffles, Hot Honey Fried Chicken
$14
-
BUTTERMILK PANCAKES*
Served with Warm Maple Syrup | Chocolate Chip + $2
$10
-
BREAKFAST SIDES
Maple Sausage, Bacon or Candied Bacon $4 Cut Fruit $6 Yogurt & Seasonal Fruit $10 Home Fried Potatoes $4 Buttermilk Pancake $4
-
MEATLOVERS OMELETTE
3 Eggs Omelette, Cheddar Cheese, Sausage and Honey Ham Topped with Crispy Bacon Bits Served with Crispy Home Fries
$14
RAW BAR ***
-
JUMBO SHRIMP COCKTAIL
Minimum of 3
EACH $4
-
PRINCE CASPIAN DUXBURY OYSTERS (RAW)
Minimum of 6, Yuzu Mignonette and Horseradish
EACH $3
-
TAVERN TUNA WONTONS (RAW)
Crispy Wontons, Topped with Fresh Seared Tuna, Pickled Onions, Sweet Soy, Spicy Mayo, Scallions Sesame Seeds, and Seaweed Salad
$18
-
JONAH CRAB CLAWS
Jonah Crab Claws Steamed and Chilled, Served with Old Bay Aioli and Lemon Wedges
MP
-
SEAFOOD TOWER (RAW)
8 Oysters, 4 Little Necks, 4 Cocktail Shrimp, 3 Chilled Jonah Crab Claws, Split and Chilled Lobster Tail, Seaweed Salad, Old Bay Aioli, and Lemon Wedges
MP
PIZZA
Our signature hand tossed pizza crust, 14" Gluten free 12'' pizzas available (+$3)-
CHEESE
Fontina and Buffalo Mozzarella
$13
-
PEPPERONI
San Marzano Sauce, Mozzarella Fontina Blend, Pepperoni, and Parmesan
$16
-
CHICKEN BACON RANCH
Ranch Base with Cheddar Jack Cheeses, Bacon Bits, and Chopped Fried Chicken, Finished with Ranch Drizzle and Parsley
$18
-
GORGONZOLA STEAK
White Based with Shredded Fontina and Mozzarella Cheeses, Steak, Roasted Red Peppers, Gorgonzola Chunks, Finished with Arugula and Balsamic Glaze
$20
-
BBQ CHICKEN
BBQ Sauce Base, Fontina, and Mozzarella Cheeses, Chopped BBQ Tenders, Red Onions, Finished with Ranch Drizzle and Scallions
$18
-
BUFFALO CHICKEN
Buffalo Sauce Base, Fontina, and Mozzarella Cheeses, Chopped Buffalo Tenders, Finished with Ranch Drizzle and Scallions
$18
-
PROSCIUTTO ARUGULA
Olive Oil, Cracked Pepper and Garlic Base, with Fresh Mozzarella, Arugula, Crispy Prosciutto, Balsamic Drizzle, Finished with Parmesan Shavings
$18
TACOS
Served on 2 Grilled Flour or Corn Tortillas. Served with White Rice and Fried Plantains. Substitute French Fries, Tater Tots, Side Salad, or Upgrade to Parmesan Truffle Fries, Sweet Potato Fries, Side Caesar or Onion Rings +$4-
FISH
Fresh Cod, Shredded Lettuce, Pico De Gallo, Cilantro Lime Crema, Pickled Onion Served Grilled or Fried
$16
-
BAJA CHICKEN
Grilled Blackened Chicken, Lettuce, Pico de Gallo, Pickled Onions, Cotija Cheese and Poblano Cream
$17
-
JAMAICAN JERK SHRIMP
Sautéed Jerk Marinated Shrimp, Lettuce, Pickled Onions, Mango Salsa, Lime Crema and Cilantro
$20
-
LOBSTER BLT (RAW)
Succulent Lobster Meat Tossed in Lime Crema, Lettuce, Pico de Gallo, Crispy Bacon Bits and Pickled Onions
MP
-
TAVERN BIRRIA TACOS
Mexican Braised Short Rib, Oaxaca Cheese, Chopped Onion and Cilantro, and Red Onion in 3 Fried Flour Tortillas with Petite Radishes and Birria Broth for Dipping
$18
Before placing your order, please inform your server if a person in your party has a food allergy. Tavern on the Wharf is not a gluten free environment, gluten friendly items are prepared in the same kitchen as all other items. Items that cannot be prepared gluten friendly are listed with the symbol (*).
***Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk for foodborne illness.
BRUNCH DRINKS
-
COLD BREW
$4.50
-
HOT OR ICED COFFEE
$3.50
-
ESPRESSO
$4
-
HOT TEA
$3
-
FRESH JUICE
Orange, Apple, Cranberry & Pineapple
$4
-
MILK
$3
-
BUILD YOUR OWN BLOODY MARY
Vodka or Tequila mixed with house made Bloody Mary mix-ask your server for a card to personalize your toppings
-
A LITTLE HELP
Salty Caramel Whiskey or Coconut Whiskey, cold brew, Kahlua and a splash of Irish Cream
-
MIMOSA FLIGHT
Casa Catelli Prosecco or Wycliff Champagne. Your Choice of Pineapple, Orange, Grapefruit, or Strawberry
-
MORNING MARG
Tequila, orange juice, cranberry juice topped with Prosecco | Towers Available
-
MANMOSA
Jameson Orange, Orange Juice, and Prosecco
-
NEW ITALIAN SPRITZ
Aperol, Stoli Orange, Lemon Juice, Prosecco Topped with Soda Water
-
BUCKET OF BUBBLES
A Bottle of Prosecco Served with Your Choice of three Juices: Cranberry, Orange Juice, Apple or Pineapple
$60
Happy Hour Menu (Monday-Friday 2pm to 5pm only)
-
Oysters
Freshly Shucked & local
$1
-
Cheeseburger and Chicken Sliders
Perfect for Happy Hour!
$2
-
Cheese Pizza
Signature crust, cheese blend and homemade sauce!
$5
-
CARAMEL BROWNIE SUNDAE
Warm Fudgy Brownie with Salted Caramel Ice Cream, Fresh Whipped Cream, and Chocolate and Caramel Drizzle
$14
-
MILK & COOKIES
Chef's Selection of Fresh House Baked Cookies Served Warm with a Cold Glass of Milk
$12
-
KEY LIME PIE
Tartly Refreshing Key Lime Custard in a Granola Crust, Topped with Whipped Cream, Blackberries and Blackberry Puree
$12
SPECIALTY COCKTAILS
-
PLYMOUTH ROCK
Teremana Blanco, Coconut, Lime Juice, and Pineapple Juice
-
RASPBERRY BERET
Cantera Reposado, Orgeat, Lime Juice and Fresh Raspberries
-
SPICY PALOMA
Ghost Tequila , Splash of Grapefruit Juice and Lime Juice Topped with Grapefruit Soda
-
BREEZE ON THE WHARF
Absolut Grapefruit, Blood Orange Liqueur, Grapefruit and Orange Juice Topped with Soda Water
-
DUCKIN' AROUND
Velo Vodka, Guava Puree, Lemonade and a Ducky Floater
-
VERY BERRY MULE
Absolut Wild Berri, Lime Juice, Fresh Berries and Ginger Beer
-
ITALIAN LEMONADE
Malfy Limon Gin and Limoncello Topped with Soda Water
-
TROPICAL THUNDER
Bacardi Tropical, Coconut Rum, Orange Juice, Pineapple Juice, Lime Juice with a Dark Rum Floater
-
JUST PEACHY TEA
Redemption Rum Cast and Peach Schnapps Topped with Lemonade & Iced Tea
-
PRICKLY PEAR
Redemption Rye, Pear Puree, Lemon Juice and Aperol Topped with Soda Water
MARGARITAS
-
TAVERN MARGARITA
House Made with Montezuma Tequila. Chose Your Flavor: Original Guava Watermelon Kiwi Raspberry
-
MARGARITA FLIGHT
4-5oz Tasters (cannot substitute). Kiwi, Guava, Watermelon and Strawberry
-
TAVERN SPICY MARGARITA
Made with Ghost Tequila. Chose Your Flavor: Original Guava Watermelon Kiwi Raspberry
MARTINIS
-
SHIMMER BY THE SEA
New Amsterdam Raspberry, Triple Sec, Lime Juice and Shimmer Simple Topped with Cranberry
-
ESPRESSO MARTINI
Original, Coconut, and Peanut Butter
-
CUCUMBER WATERMELON REFRESHER
Grey Goose Watermelon Essence, Pearl Cucumber, Watermelon, Lime Juice and Agave Syrup
-
LYCHEE-LICIOUS
Koskenkorva Vodka, Lime Juice, Lychee Liqueur and a Splash of Elderflower
-
JULIETTA
Gray Whale, Elderflower and Lemon Juice Topped with Prosecco
TAVERN TOWERS
Four Guest Minimum-
MIMOSA
Casa Cortelli Prosecco, Triple Sec, and Orange Juice
-
SEASONAL SANGRIA
Sauvignon Blanc, Coconut Rum, Triple Sec, Pineapple, Orange and Lemon Juice
-
POWER TOWER
Koskenkorva Vodka, Watermelon Red Bull and Gatorade
-
BLACK CHERRY BOMB
Absolut Wild Berri, Cranberry Juice, and a Blackberry White Claw
DRAFT
-
BUD LIGHT
Lager / 4.2%
-
BLUE MOON
Belgian Style Wheat Ale / 5.4%
-
SEA DOG BLUEBERRY
Blueberry Wheat Ale / 4.6%
-
FIDDLEHEAD-HAZY
Indian Pale Ale / 6.2%
-
MAYFLOWER
American Indian Pale Ale / 6.1%
-
MIGHTY SQUIRREL CLOUD CANDY
New England Indian Pale Ale / 6.5%
-
TAVERN ALE
Pale Ale / 5.5%
-
KONA BIG WAVE
Golden Ale / 4.4%
-
SAM ADAMS
Seasonal / 5.3%
-
GUINESS
Stout / 4.2%
BOTTLES
-
BUD LIGHT
Lager / 4.2%
-
COORS LIGHT
Lager / 4.2%
-
MILLER LITE
Lager / 4.2%
-
CORONA LIGHT
Lager / 4.0%
-
MICHELOB ULTRA
Lager / 4.2%
-
BUDWEISER
Pale Lager / 5%
-
STELLA ARTOIS
Lager / 5.0%
-
HEINEKEN
Malt Lager / 5%
-
SAM ADAMS
Boston Lager / 5.0%
-
CORONA
Lager / 4.6%
-
RED STRIPE
Jamaican Lager / 4.7%
-
ALLAGASH
Wheat | 5.2%
-
MAINE BEER LUNCH
IPA / 7%
CIDER AND SELTZERS
-
STORMALONG MASS APPEAL CIDER
5.5% / 12oz
-
DOWNEAST ORIGINAL CIDER
5.1% / 12oz
-
HIGH NOON VODKA SELTZER
Watermelon, Pineapple, Peach / 5% / 12oz
-
WHITE CLAW
Black Cherry 5% / 12oz
-
NUTRL VODKA SODA
Orange - 5.1%
-
DOGFISH VODKA SELTZER
Mango & Blood Orange, Strawberry & Honeyberry 7.0%
-
CAPE CODD'R TEQUILA SELTZER
Watermelon-Mint / 4.5%
CANS
-
SIP OF SUNSHINE
Indian Pale Ale / 8%
-
STARTLINE HOP LOAD HAZY
IPA / 6.6%
-
GREATER GOOD PULP DADDY
DIPA / 8.0%
-
MODELO
Golden Pilsner / 4.4%
-
WHALERS RISE
American Pale Ale / 5.5%
-
STARTLINE MARATHON
Wheat Ale / 5.5%
-
SHIPYARD SUMMER
American Wheat Ale 5.1%
-
MENEMSHA CREEK
Pale Ale / 5.5%
-
METEOR SHOWER GF
Lager / 4.5%
-
ATHLETIC BRREWING
Non-Alcoholic
-
SAM ADAMS JUST THE HAZE
Non-Alcoholic
HOUSE WINE SELECTIONS
Canyon Road, California Glass 8 // Bottle 22 Cabernet Sauvignon, Pinot Noir, Merlot, Sauvignon Blanc, White Zinfindel, Pinot Grigio, and ChardonnayWHITE WINE
-
BARAONE FINI PINOT GRIGIO
Italy
$10
$38
-
SANTA MARGHERITA PINOT GRIGIO
Italy
Glass $13
Bottle $46
-
JOSH CELLARS "SEA SWEPT" WHITE BLEND
California
Glass $10
Bottle $38
-
WHITEHAVEN SAUVIGNON BLANC
New Zealand
$12
$44
-
JOSH CELLARS CHARDONNAY
California
$10
$38
-
KENDALL JACKSON CHARDONNAY
California
$12
$44
-
HOUGE CELLARS RIESLING
Washington
Glass $10
Bottle $38
ROSE
-
LA JOLIE FLUER
France
$12
$44
-
FRENCH BLUE ROSE
France
Glass $10
Bottle $44
RED WINES
-
JOSH CELLARS CABERNET SAUVIGNON
California
$11
$40
-
BONANZA "BY CAYMUS" CABERNET SAUVINGNON
California
$12
$44
-
GASCON MALBEC
Argentina
$11
$40
-
DECOY MERLOT
California
$12
$44
-
JOSH CELLARS PINOT NOIR
California
$12
$44
-
FLATTOP PINOT NOIR
California
Glass $10
Bottle $38
BUBBLES
-
ARCHER ROOSE PROSECCO
$10
-
LA MARCA PROSECCO
Split $12
$40
-
ARCHER ROOSE ROSE
$10
SANGRIA
-
RED
House Made
$10
-
WHITE
House Made
$10
-
SEASONAL
Sauvignon Blanc, Coconut Rum, Triple Sec, Pineapple, Orange and Lemon Juice
$12
ALL $10 EACH
KID'S MEALS
-
GRILLED CHEESE W/FRIES
-
CHEESEBURGER W/FRIES
-
HOT DOG W/FRIES
-
FISH & CHIPS W/FRIES
-
CHICKEN TENDERS W/FRIES
-
GRILLED CHICKEN W/FRIES
-
PASTA WITH BUTTER OR MARINARA
-
CHEESE PIZZA
-
MAC & CHEESE
-
CARROTS AND CUCUMBERS
$2
VODKA
-
Koskenkorva
-
Absolut Regular
Regular, Citron, Pears, Wild Berri, Grapefruit
-
Smirnoff Kissed Caramel
-
Stoli-O
-
New Amsterdam
Regular, Apple, Raspberry, Coconut
-
IcePik Blueberry
-
Pearl
Vanilla and Cucumber
-
Velo
-
Titos
-
Grey Goose
Regular and Watermelon Basil
-
Ketel One
-
Belvedere
WHISKEY/BOURBON
-
Jim Bean
-
Bushmills
-
Basil Hayden
-
Bulleit Bourbon
-
Bulleit Rye
-
Crown Royal
Regular, Apple, Peach
-
Jack Daniels
Regular, Honey, Apple
-
Jameson
Regular, Orange, Coldbrew, and Black Barrel
-
Knob Creek Bourbon
-
Knob Creek Rye
-
Makers Mark
-
Woodford Reserve
-
Redemption
Bourbon, High Rye and Rumcast
-
Seagram's 7
-
Canadian Club
-
Watertown
Coconut Whiskey
TEQUILA
-
Montezuma
-
Cantera
Blanco, Reposado, Café
-
Casamigos
Blanco, Reposado, Anejo, Mezcal
-
Patron
Blanco, Reposado, Anejo
-
Ghost
-
Teremana
Blanco
-
Arette
Blanco, Resposado
-
Cimmaron
Blanco, Reposado
-
G4
Blanco
GIN
-
Bartons
-
Tanqueray
-
Hendricks
-
Bombay Sapphire
-
Grey Whale
-
Malfy Limon
RUM
-
Barton's
-
Captain Morgan
Spiced Rum
-
Goslings
Dark Rum
-
Rum Haven
Coconut Rum
-
Bacardi
Tropical Rum
SCOTCH
-
Glenlivet 12
-
Johnnie Walker
Red and Black
-
Macallan 12
-
Talisker 10
-
Mastersons
-
John Barr
-
Dalmore 12
-
Shackleton