Lunch and Dinner
STARTERS
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CRAB CAKES*
Remoulade, Arugula Salad, Pickled Fennel
$20
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CALAMARI
Fresh Rhode Island Calamari, Lightly Fried with Cherry Peppers, Served with Cherry Peppers, Spicy Mayo, Scallions
$17
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SCALLOPS | MP
Seared Scallops Roasted Corn Veloute, Mirco Salad, Toasted Pepitas
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CANDY BACON
Slow Smoked Pork Belly Glazed in Our Signature Bourbon BBQ and Finished Low and Slow with Creamy Slaw
$14
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STUFFED QUAHOG*
A Tavern Secret
$10
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CHICKEN TENDERS
BBQ, Buffalo, Sweet Chili, Plain, Garlic Parm, Jerk Dry or Wet Rub. Served with Ranch or Blue Cheese
$13
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FRICKLES
Pickle Chips Flash Fried to a Golden Crisp, Served with Ranch and Frickle Sauce
$12
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STEAK & CHEESE EGGROLLS*
Marinated Ribeye, Provolone & American Cheeses, Caramelized Onions. Served with Spicy Mayo and topped with Scallions
$15
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LOADED TOTS
Tots Topped with Crispy Bacon, Cheese Blend, Sour Cream and Scallions
$12
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TAVERN NACHOS
Crispy Corn Chips, Cheddar Jack Cheese, Pico De Gallo, Roasted Jalapeno, Mango Salsa, Pickled Red Onions, Poblano Crema and Cotija Cheese
$14
Chicken $4
Buffalo Chicken $4
Guaccamole $3
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PUB PRETZELS*
Warm Soft Pretzels Served with House Made Cheese Sauce and Cinnamon Glaze
$12
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BUFFALO CHICKEN DIP*
Roasted Chicken, Cream Cheese, Sour Cream, Buffalo Sauce, Cheddar Jack Cheese. Served with Crispy Corn Chips
$14
SALADS
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SIMPLE SALAD
Mixed Greens, Tomato, Red Onion, Cucumber, Croutons Tossed in Golden Balsamic Vinaigrette
$10
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CAESAR
Crispy Romaine, House Croutons, Garlicky Caesar Dressing, Shaved Parmesan Cheese
$13
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TAVERN COBB
Mixed Greens, Grilled Chicken, Hardboiled Egg, Blue Cheese Crumble, Crispy Bacon Bits, Roasted Corn, Pickled Onions, Avocado, and Tomatoes served with Blue Cheese Dressing
$20
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The Garden
Shredded Kale and Radicchio, Roasted Red Peppers, Roasted Butternut Squash, Goat Cheese, and Hazelnut tossed in a Honey Apple Vinaigrette
$15
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ADD ANY ADDITIONAL PROTEIN TO YOUR SALAD:
Steak Tips $16
Pan Seared Salmon $14
Grilled Shrimp $10
Grilled Chicken $8
Lobster Salad MP
BURGERS
Served with french fries, house salad, or tater tots. Upgrade to onion rings, caesar salad, or truffle fries - ALL (+$4). Gluten Free Buns (+$2).-
TAVERN BURGER
8oz Tri-Blend Patty Lettuce, Tomato, Onion, Choice of Cheese Served on Griddled Brioche Roll
$16
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THE WHARF BURGER
8oz Tri-Blend Patty, Arugula, Bacon, Caramelized Onions, Blue Cheese Crumble, and Crispy Shallots with a Balsamic Glaze on a Griddled Brioche Roll
$16
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BEYOND BURGER
Vegan Patty topped with Fresh Mozzarella Cheese, Arugula, Roasted Tomato, Balsamic Glaze, Red Onion, on a Griddled Ciabatta Bun
$18
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SMASHBURGER
2 4oz Smashed Tri-Blend Patties, American Cheese, Calabrian Aioli, Shredded Lettuce, Bacon Jam, and Carmelized Onions on a Griddled Brioche Roll
$16
TACOS
Served on 2 grilled flour or corn tortillas. Add a side for $4, choice of french fries, tater tots, side salad, parmesan truffle fries, or onion rings $3-
FISH
Fresh Cod, Shredded Lettuce, Pico De Gallo, Cilantro Lime Crema, Pickled Onion Served Grilled or Fried
$16
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BAJA CHICKEN
Marinated Grilled or Fried Chicken, Lettuce, Pico de Gallo, Guacamole. Topped with Cotija Cheese and Poblano Cream
$16
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CAJUN SHRIMP
Cajun Grilled Shrimp, Shredded Lettuce, Pico De Gallo, Cilantro Lime Crema, Pickled Onion, Avocado
$15
BOWLS
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PORK TAMALE BURRITO BOWL
Creamy Polenta Bed Topped with Braised Pork Butt, Black Beans, Roasted Corn, Pineapple Salsa, Avocado, Cojita Cheese, Cilantro and Hemp Seed
$18
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GRAINS BOWL (Vegan)
Blend of Rice, Quinoa and Forbidden Rice, Miso Glazed Sweet Potato, Cremini Mushrooms, Avocado, Snap Pea, Pickled Red Onion. Roasted Chick Peas, Sweet Chili Miso Drizzle.
$17
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MEXICAN
Spanish Rice, Avocado, Diced Tomatoes, Roasted Jalapeños, Jack Cheese, Seasoned Black Beans, Poblano Crema, Tortilla Threads, Garnished with Grilled Lime and Cilantro. Topped with Grilled Chicken
Traditional w. Chicken $20
Steak $28
Blackened Shrimp $24
Blackened Salmon $28
SANDWICHES
Sandwiches are served with a pickle and french fries, tater tots, or a house salad. Upgrade to truffle fries, onion rings, or caesar salad - ALL $4-
LOBSTER ROLL
A New England Tradition. Succulent Lobster Meat tossed with Mayo and Shredded Lettuce, or Hot and Buttered, Served with Coleslaw and Lemon
MP
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FRIED FISH
Crispy Fried Local Cod with Lettuce, and Tomatoes. Served with Coleslaw, Tartar Sauce, and a Lemon on a Toasted Brioche Bun
$15
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TAVERN MELT
Crispy Fried Chicken with BBQ Sauce, Applewood Smoked Bacon and Melted Cheddar Cheese on Grilled Sourdough Bread
$15
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ROASTED TURKEY CLUB
Roasted Turkey with Apple Smoked Bacon, Tomato, and Lettuce on Sourdough Bread with Mayonnaise
$14
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CORNED BEEF REUBEN
Sliced Lean Corned Beef Topped with Sauerkraut, 1000 Island Dressing and Swiss Cheese on Grilled Marble Rye
$15
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FRENCH DIP
Prime Rib, Swiss, Horseradish Creme, Au Jus, Hoagie Roll
$15
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CHICKEN BACON RANCH
Fried Chicken, Cheddar Cheese, Applewood Smoked Bacon and Ranch on a Brioche Bun
$15
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CALI CHICKEN SANDWICH
Grilled Chicken on Applewood Smoked Bacon, Swiss Cheese, Guacamole, Lettuce, Tomato and Onion on a Toasted Brioche Bun
$16
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TAVERN CHEESE STEAK
Prime Rib, Sauted Peppers and Onions, Creamy 5 Cheese Sauce on a Toasted Hoagie Roll
$15
Ask your server about our dessert specials
SOUPS
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NEW ENGLAND CLAM CHOWDER*
Bowl $9
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LOBSTER & CORN BISQUE
Bowl $10
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SOUP OF THE DAY
Bowl $7
LAND
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RIBEYE
Herb Roasted Cremini Mushrooms, Caramelized Onion, Compound Butter, Mashed Potato, Broccolini
$35
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PORK TENDERLOIN
Berkshire Pork Tenderloin Cider Brined, Dry Rubbed and Grilled. Served with a Cider Bourbon BBQ Sauce, Roasted Fingerling Potatoes, and Broccolini
$24
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STATLER CHICKEN
Pan Roasted Statler Chicken Breast Served Over Creamy Mashed Potatoes and Laced with a White Wine Pan Au Jus, Sauteed Mushrooms, Carrots, Oven Dried Tomatoes, and Broccolini
$24
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TAVERN STEAK TIPS
Grilled Marinated Bourbon Steak Tips, Mashed Potatoes, and Chef's Vegetables.
$28
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BRAISED SHORT RIB
Slow Braised Beef Short Rib, Laced with a Rich Pan Reduction Sauce Served with Mashed Potatoes and Broccolini
$24
SEA
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HERBED COD RISOTTO
Baked Cod with an Herb Cracker Crumb Topping Cooked in White Wine & Butter, Summer Veg Risotto, Asparagus, and Finished with a Lemon Beurre Blanc
$24
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SEARED SALMON
Faroe Island Salmon, Pan Seared to Perfection Served with Roasted Fingerlings and Garlicky Spinach, topped with a Mustard Lemon Beurre Blanc
$28
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SCALLOP RISOTTO MP
Creamy Risotto with Spinach, Scallops, Bacon Jam, Fried Shallots, Balsamic Glaze
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FISH & CHIPS
Fresh Cod, Golden Brown Fries, Coleslaw, Tatar Sauce, Lemon
$20
RAW BAR ***
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JUMBO SHRIMP COCKTAIL
Minimum of 3
EACH $4
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LOCAL OYSTERS IN A HALF SHELL***
Minimum 6, Yuzu Mignonette and Horseradish
Each $3
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TUNA POKE ***
Fresh Sashimi Grade Tuna, Chili-Garlic-Tamari, Fresh herbs, and a Touch of Honey. Toasted Sesame, Avocado, Crispy Wonton Threads
$18
PIZZA
Our signature hand tossed pizza crust, 14" Gluten free 12'' pizzas available (+$3)-
CHEESE
Fontina and Buffalo Mozzarella
$13
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PEPPERONI
San Marzano Sauce, Mozzarella Fontina Blend, Pepperoni, and Parmesan
$16
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MARGHERITA
San Marzano Sauce, Buffalo Mozzarella, Fresh Basil
$15
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CHICKEN BACON RANCH
Ranch Base with Cheddar Jack Cheeses, Bacon Bits, and Chopped Fried Chicken, Finished with Ranch Drizzle and Parsley
$18
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SHRIMP SCAMPI
Creamy Garlic Spread, Chopped Fresh Shrimp. Heirloom Baby Tomato, Fresh Herbs, and Fontina and Mozzarella Blend
$18
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BUFFALO CHICKEN
Buffalo Sauce Base, Fontina, and Mozzarella Cheeses, Chopped Buffalo Tenders, Finished with Ranch Drizzle and Scallions
$18
PASTA
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CHICKEN PARM
Breaded Chicken Breast Topped with Mozzarella Cheese, Roasted Tomatoes and Basil, Pan Seared and Placed atop Linguine Pasta, Tossed in our Hearty House Marinara
$20
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BOLOGNESE
Veal, Pork, Lamb, Beef Ragout, Bucatini, San Marzano Sauce with Shaved Parmesan Cheese and Toasted Crostini
$26
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TAVERN MAC N' CHEESE
A Five Cheese Blend with Cavatapi Pasta and Seasoned Bread Crumbs. A Cheesy Perfection.
$16
Buffalo Chicken $22
Lobster MP
Grilled Chicken $22
SIDES
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SMALL HOUSE SALAD
$4
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SMALL CAESAR SALAD
$4
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FRENCH FRIES
$4
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TATER TOTS
$4
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SEASONAL VEGETABLES
$4
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ONION RINGS
$4
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TRUFFLE PARM FRIES
$6
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FINGERLING POTATO
$4
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MAC & CHEESE
$8
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MASHED POTATOES
$4
BASKETS $8
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TATER TOTS
$10
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TRUFFLE PARM FRIES
$10
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CHIPS & SALSA
Add Guacamole - $12
$10
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ONION RINGS
$10
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SWEET POTATO FRIES
$10
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FRENCH FRIES
$10
WEEKLY SPECIALS
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MONDAY
$8 Cheeseburger & Fries, Happy Hour 2-5pm
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TUESDAY
Happy Hour 2-5pm Taco Tuesday - 1/2 priced tacos Trivia at 7pm
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WEDNESDAY
Happy Hour 2-5pm Music Bingo at 7pm
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THURSDAY
Happy Hour 2-5pm
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FRIDAY
Happy Hour 2-5pm Prime Rib at 4pm Live Music at 9pm
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SATURDAY
Brunch 10am-2pm Prime Rib Live Music at 9pm
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SUNDAY
Brunch 10am-2pm Live Music afternoons Prime Rib
Before placing your order, please inform your server if a person in your party has a food allergy. Tavern on the Wharf is not a gluten free environment, gluten friendly items are prepared in the same kitchen as all other items. Items that cannot be prepared gluten friendly are listed with the symbol (*).
***Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk for foodborne illness.